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Perciformes/Serranoidei (Groupers) >
Liopropomatidae (Painted basslets) > Liopropomatinae
Etymology: Liopropoma: Greek, leio = smooth + Greek, pro = in front of + Greek, poma, -atos = cover, operculum (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 24 - 250 m (Ref. 11482). Tropical; 37°N - 19°S, 125°W - 70°W
Eastern Pacific: southern California to Peru, including the Galapagos Islands (Ref. 5227).
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 17.8 cm SL पुल्लिंग / अलिंग; (Ref. 5227)
Inhabits deep walls and reefs; most common below 33 m. Reclusive, lurks in cracks, crevices and under large overhangs (Ref. 5227).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
अधिक जानकारी
आम नामउपशब्दचपायचयपरभक्षीईकोटोकसीकोलौजीपुनरुत्पत्तिपरिपक्व अवधिमछलीऔ का अंडे देनाSpawning aggregationFecundityअंडेEgg development
संदर्भजलीयकृषिजलीयकृषि रूपरेखाखींचआनुवंशिकीElectrophoresesहैरेटिबिलटीबीमारीप्रक्रमणNutrientsMass conversion
सहयोगीयोतस्वीरेStamps, Coins Misc.ध्वनिसिगुयटिरारफ्तारतैरने के प्रकारगिल क्षेत्रOtolithsदिमागदृष्टि
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 11 - 18.5, mean 15.3 °C (based on 37 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 60.9 [34.1, 119.4] mg/100g; Iron = 0.615 [0.320, 1.046] mg/100g; Protein = 18.4 [16.6, 20.1] %; Omega3 = 0.207 [0.127, 0.329] g/100g; Selenium = 36.2 [19.8, 65.5] μg/100g; VitaminA = 143 [47, 481] μg/100g; Zinc = 1.25 [0.85, 1.80] mg/100g (wet weight);