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Acanthuriformes (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
Etymology: Parachaetodon: Greek, para = the side of + Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
More on author: Cuvier.
Issue
It is unclear if Chaetodon oligacanthus Bleeker, 1850 is a distinct species in Parachaetodon, taking into accont that it is the type species of the genus. The species page will be created in the next update. This species is valid in Eschmeyer (CofF ver. May 2011: Ref. 86870). Please send references, or more studies are needed.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 5 - 40 m (Ref. 90102). Tropical
Indo-Pacific: Ogasawara (Bonin) Island to Australia, also from Malaysia (Ref. 5756).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL オス/雌雄の選別がない; (Ref. 2334)
背面の脊椎 (合計) : 6 - 7; 背鰭 (合計) : 28 - 30; 肛門の骨: 3; 臀鰭: 18 - 20.
Occur in pairs on flat sand or silty bottoms on coastal reefs. Adults school in large numbers over open muddy substrates in deep water. Juveniles sometimes in large lagoons with seagrasses in depths of about 5 m or more (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Form pairs during breeding (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Human uses
水産業: 興味がない; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 28.2 °C (based on 840 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.01117 - 0.04486), b=3.02 (2.85 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.8 ±0.25 se; based on food items.
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 99.7 [51.9, 151.0] mg/100g; Iron = 0.823 [0.495, 1.335] mg/100g; Protein = 18.5 [17.3, 19.6] %; Omega3 = 0.113 [0.071, 0.177] g/100g; Selenium = 34.9 [19.8, 64.6] μg/100g; VitaminA = 44.8 [12.5, 156.3] μg/100g; Zinc = 1.52 [1.04, 2.16] mg/100g (wet weight);