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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Corinae
Etymology: Coris: Greek, kore, -es = pupil and also with themenaing of "maid" (Ref. 45335).
More on author: Bennett.
Issue
Date Eschmeyer, pers. comm. Based on juvenile form.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 1 - 98 m (Ref. 33411), usually 15 - ? m (Ref. 33411). Tropical; 30°N - 15°N
Eastern Central Pacific: Hawaiian Islands (Ref. 3921). Northwest Pacific: Midway Islands (Ref. 33411).
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 50.8 cm SL Männchen/unbestimmt; (Ref. 3921); max. veröff. Gewicht: 4.6 kg (Ref. 40637)
Inhabits reefs with sand and rubble areas (Ref. 9710). Benthopelagic (Ref. 58302). Feeds on sea urchins, heart urchins, bivalves, gastropods, brittle stars, crabs, hermit crabs and polychaetes. Protogynous (Ref. 55080). Eaten raw, dried and salted, baked or broiled (Ref. 7364).
Life cycle and mating behavior
Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven
Randall, J.E., 1999. Revision of the Indo-Pacific labrid fishes of the genus Coris, with descriptions of five new species. Indo-Pac. Fish. (29):74 p. (Ref. 33411)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 16.3 - 25.4, mean 23 °C (based on 8 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00470 - 0.02030), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.0 se; based on diet studies.
Widerstandsfähigkeit (Ref.
120179): niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (45 of 100).
Nutrients (Ref.
124155): Calcium = 28 [11, 74] mg/100g; Iron = 0.505 [0.299, 0.898] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.128 [0.064, 0.252] g/100g; Selenium = 40.9 [15.6, 113.6] μg/100g; VitaminA = 94.6 [29.8, 318.2] μg/100g; Zinc = 1.78 [0.83, 3.16] mg/100g (wet weight);