分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 1 - 10 m (Ref. 48636). Tropical
Western Central Pacific: Philippines, Indonesia (Ref. 393) and Papua New Guinea (Ref. 6192) also reported from Heron Island (Brian Mayes, pers. comm., brian@mayescai.freeserve.co.uk).
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL オス/雌雄の選別がない; (Ref. 393)
Series of dark blotches along the body. The most darkened chest and belly distinguishes this species from the similar Salarias fasciatus. In addition, S. ceramensis has 15 pectoral fin rays, S. fasciatus only has 14 (Ref. 48636).
Facultative air-breathing (Ref. 126274); Adults occur solitary on dead corals (Ref. 90102) in sheltered bays and lagoons, often silty habitat, amongst mixed algae and coral rubble to about 10 m depth (Ref. 48636). Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114). Minimum depth of 1 m reported from Ref. 90102.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Oviparous, distinct pairing (Ref. 205).
Rau, N. and A. Rau, 1980. Commercial marine fishes of the Central Philippines (bony fish). German Agency for Technical Cooperation, Germany. 623 pp. (Ref. 393)
Human uses
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 26.8 - 29.3, mean 28.8 °C (based on 1595 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00741 (0.00335 - 0.01640), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.0 ±0.00 se; based on food items.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 119 [58, 205] mg/100g; Iron = 0.749 [0.423, 1.314] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.0741 [, ] g/100g; Selenium = 23 [11, 52] μg/100g; VitaminA = 101 [25, 409] μg/100g; Zinc = 2.32 [1.53, 3.38] mg/100g (wet weight);
