Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; intervalo de profundidade 0 - 2200 m (Ref. 90824), usually 88 - 1600 m (Ref. 5179). Polar; 45°S - 78°S, 180°W - 180°E
Southern Ocean: circumpolar coastal Antarctic broadly to the Convergence (Ref. 11892). Endemic to the seas around Antarctica (Ref. 5179).
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 133.2  range ? - ? cm
Max length : 200 cm TL macho/indeterminado; (Ref. 90825); common length : 127 cm TL macho/indeterminado; (Ref. 90825); peso máx. publicado: 80.0 kg (Ref. 5179); idade máx. registrada: 39 anos (Ref. 88081)
Espinhos dorsais (total): 8 - 9; Raios dorsais (total): 25-27; Raios anais : 25 - 26. Uniformly brownish, with 4 irregular and incomplete dark cross-bars and with some dark spots (Ref. 11892).
Larval pelagic phase is long (Ref. 89402).
Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): -1.5 - 1.3, mean 0.2 °C (based on 411 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00302 - 0.00758), b=3.18 (3.04 - 3.32), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 3.9 ±0.59 se; based on food items.
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (K=0.056; Fec=400,000).
Prior r = 0.28, 95% CL = 0.16 - 0.49, Based on 1 stock assessment.
Fishing Vulnerability (Ref.
59153): Very high vulnerability (81 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (87 of 100).
Nutrients (Ref.
124155): Calcium = 9.76 [5.05, 19.57] mg/100g; Iron = 0.41 [0.22, 0.79] mg/100g; Protein = 16.9 [15.3, 18.9] %; Omega3 = 0.373 [0.217, 0.651] g/100g; Selenium = 25.5 [10.8, 55.4] μg/100g; VitaminA = 8.07 [1.82, 39.96] μg/100g; Zinc = 0.274 [0.187, 0.414] mg/100g (wet weight); based on
nutrient studies.