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Perciformes/Scorpaenoidei (Scorpionfishes) >
Scorpaenidae (Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Scorpaenopsis: Latin, scorpaena = a kind of fish, 1706 + Greek, opsis = appearance (Ref. 45335); possi: Named for S. G. Poss..
More on authors: Randall & Eschmeyer.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の; 深さの範囲 2 - 55 m (Ref. 86942). Tropical
Indo-Pacific: Red Sea and East Africa to Polynesia.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 19.4 cm SL オス/雌雄の選別がない; (Ref. 42181)
簡単な記述
形態学 | 形態計測学
背面の脊椎 (合計): 12; 背鰭 (合計): 9; 肛門の骨 3; 臀鰭: 5; 脊つい: 24. An extra spine anterior to each tympanic spine, joined by a low ridge to postocular spine (absent in juveniles and southwest Pacific specimens from Fiji to southern Great Barrier Reef). Supraocular tentacles of adults absent or very small (Ref 42181)
Solitary on rock or coral bottoms in 1-40 m (Ref 90102). Feeds on fishes (Ref. 89972).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Randall, J.E and W.N. Eschmeyer, 2001. Revision of the Indo-Pacific scorpionfish genus Scopaenopsis, with descriptions of eight new species. Indo-Pac. Fish. (34):79 p. (Ref. 42181)
Human uses
より多くの情報
共通名の類義語代謝捕食動物生態毒性繁殖成熟放精卵の集合体生産力卵卵の開発
Age/Size成長体長-重さLength-length体長組成形態計測学形態学幼生幼生の動力補充豊度BRUVS
参考文献水産養殖水産養殖の紹介緊張遺伝子のElectrophoreses遺伝病気行列NutrientsMass conversion
協力者画像Stamps, Coins Misc.音シガテラ(食中毒の名前)速度泳ぐ 型式カマOtoliths脳視覚
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29, mean 28 °C (based on 578 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00606 - 0.02615), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 4.1 ±0.8 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
Nutrients (Ref.
124155): Calcium = 200 [102, 514] mg/100g; Iron = 1.39 [0.71, 2.83] mg/100g; Protein = 17.2 [15.3, 19.1] %; Omega3 = 0.36 [0.15, 0.98] g/100g; Selenium = 40.6 [19.0, 119.3] μg/100g; VitaminA = 64.3 [20.0, 203.8] μg/100g; Zinc = 1.35 [0.91, 2.07] mg/100g (wet weight);