>
Gobiiformes (Gobies) >
Gobiidae (Gobies) > Gobiinae
Etymology: Elacatinus: Greek, elakatines = fusiform fishes preserved in salt (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 7 - 27 m (Ref. 9710). Tropical; - 9°N
Western Central Atlantic: southern Florida (including Gulf Coast) in USA and Bahamas to Curaçao and Panama.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 5.0 cm TL mannelijk / geslacht onbekend; (Ref. 7251)
Dorsale stekels (totaal) : 7; Dorsale zachte stralen (totaal) : 11 - 12; Anale stekels: 1; Anale zachte stralen: 10. Narrow pale yellow or white line extending from eye to caudal fin base (Ref. 26938). Black, shading to whitish ventrally (Ref. 13442).
Always lives in association with tube sponges or massive sponges. Difficult to approach (Ref. 9710).
Levenscyclus en paargedrag
Maturities | Voortplanting | Spawnings | Egg(s) | Fecundities | Larven
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
Download XML
Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 25.5 - 28.2, mean 27.4 °C (based on 436 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.02 (2.84 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 210 [105, 482] mg/100g; Iron = 1.14 [0.57, 2.17] mg/100g; Protein = 18.3 [16.3, 20.0] %; Omega3 = 0.161 [0.069, 0.327] g/100g; Selenium = 24.5 [11.3, 52.5] μg/100g; VitaminA = 130 [36, 443] μg/100g; Zinc = 2.76 [1.74, 4.17] mg/100g (wet weight);