Teleostei (teleosts) > Perciformes/Scorpaenoidei
(Scorpionfishes) > Scorpaenidae
(Scorpionfishes or rockfishes) > Scorpaeninae
Etymology: Scorpaenodes: Latin, scorpaena = a kind of fish, 1706 + Greek oides = similar to (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 0 - 200 m (Ref. 37816). Tropical
Indo-Pacific: East Africa to Micronesia, north to Taiwan, south to Australia (Ref. 1602); including Society Is. (Ref. 86966).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL male/unsexed; (Ref. 48635)
Found in various reef habitats in shallow coastal lagoons to moderate depths on outer reefs; in sponges (Ref. 48635) and coralline areas (Ref. 2334). Benthic (Ref. 75154).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 126983)
Threat to humans
Fisheries: of no interest
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 21.7 - 28.2, mean 26.5 °C (based on 681 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00603 - 0.02627), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 3.6 ±0.5 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 84.3 [41.7, 195.7] mg/100g ; Iron = 0.706 [0.379, 1.784] mg/100g ; Protein = 18 [16, 20] % ; Omega3 = 0.274 [0.119, 0.773] g/100g ; Selenium = 33.5 [17.1, 81.7] μg/100g ; VitaminA = 160 [54, 445] μg/100g ; Zinc = 1.53 [1.04, 2.21] mg/100g (wet weight);