Uruguay country information

Common names: Anchoa, Anchovy
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Also Ref. 27549, 93252.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/uy.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988
National Database: Dinara

Common names from other countries

Anchois rayé, Anchoa legítima, Anchovy, ... more

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre; rango de profundidad 1 - 70 m (Ref. 189). Subtropical; 44°N - 36°S, 98°W - 32°W (Ref. 189)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Western Atlantic: Massachusetts, USA perhaps occasionally straying north to Maine or even Nova Scotia (Canada), south to Fort Pierce, Florida (but not Florida Keys) and at least northern Gulf of Mexico; also from Gulf of Venezuela south to Uruguay. Replaced by Anchoa colonensis in the West Indies.

Tamaño / Peso / Age

Maturity: L_m ? range ? - ? cm
Max length : 15.3 cm TL macho / no sexado; (Ref. 37032); common length : 11.0 cm TL macho / no sexado; (Ref. 5217)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 14 - 17; Espinas anales: 0; Radios blandos anales: 20 - 24. Snout pointed, about 3/4 eye diameter; maxilla long, tips pointed, reaching beyond hind border of pre-operculum, almost to gill opening; gill cover canals of panamensis-type. Anal fin origin below about midpoint of dorsal fin base. Anus nearer to anal fin origin than to pelvic fin tips. Silver stripe along flank (a dark line above) of uniform width, narrowed immediately behind band (Ref. 189). Back greenish, some yellowish on head. Melanophores outline all dorsal scales (Ref. 7251).

Forms dense schools, often in shallow waters close to shore. Able to tolerate a wide range of salinities, from hypersaline to almost fresh. Feeds on copepods when young, then on gastropods, foraminifers and an occasional ostracods and annelid. Breeding was recorded in April through to July at Beaufort, North Carolina. Breeds in harbors, estuaries and sounds. Eggs are elliptical, transparent, without oil globule, the yolk appearing `cellular' (Ref. 189). Great variation. Principal parasites are nematodes and cestodes (Scolex polymorphus and Rhynchobothrium sp.) and trematodes (Distomum appendiculatum and Distomum sp). Marketed as food (Ref. 37032).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Spawn in school (Ref. 205).

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN Red List Status (Ref. 130435)

Least Concern (LC) ; Date assessed: 24 August 2012

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

Pesquerías: escaso valor comercial; carnada: usually

FAO(pesquerías: producción; publication : search) | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 115969): 15 - 28, mean 24.4 (based on 480 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00537 (0.00421 - 0.00686), b=3.16 (3.12 - 3.20), in cm Total Length, based on LWR estimates for this species (Ref. 93245).

Nivel trófico (Ref. 69278): 3.3 ±0.0 se; based on diet studies.

Resiliencia (Ref. 120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (tm=1; Fec=5700).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Climate Vulnerability (Ref. 125649): Low vulnerability (21 of 100).

Price category (Ref. 80766): Medium.

Anchoa hepsetus (Linnaeus, 1758)