Egg Characteristics of Anchoa hepsetus
Main Ref. Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988
Place of Development buoyant (pelagic)
Shape of Egg ovoid
Color of Eggs transparent
Color of Oil Globule
Additional Characters Without oil globule, yolk appearing `cellular'; eggs about 1.4 to 1.6 mm by 0.7 to 0.85 mm.
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( e.g. cephalopods )
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