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Scomber japonicus Houttuyn, 1782

Chub mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scomber japonicus   AquaMaps   Data sources: GBIF OBIS
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Image of Scomber japonicus (Chub mackerel)
Scomber japonicus
Picture by Busse, K.


United States (contiguous states) country information

Common names: American mackerel, Blue mackerel, Chub mackerel
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Exploited in California (Ref. 6885). Reports of species from New York to Florida (Ref. 26938); and inshore south and north of Cape Hatteras (Ref. 37512) might be referring to another species following distribution given in Ref. 50681.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/us.html
National Fisheries Authority: http://www.nmfs.gov
Occurrences: Occurrences Point map
Main Ref: Collette, B.B., 2003
National Database:

Common names from other countries

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomber: Greek, skombros = tunny or mackerel, 1623 (Ref. 45335);  japonicus: Named after Japan, its type locality (Ref. 6885).

Environment: milieu / climate zone / depth range / distribution range Écologie

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