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Scomber scombrus Linnaeus, 1758

Atlantic mackerel
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Scomber scombrus   AquaMaps   Data sources: GBIF OBIS
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Image of Scomber scombrus (Atlantic mackerel)
Scomber scombrus
Picture by Svensen, E.


Ukraine country information

Common names: Skumbria, Макрель, Скумбрія атлантична
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: minor commercial | Ref: FAO, 1994
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/up.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Collette, B.B. and C.E. Nauen, 1983
National Database:

Common names from other countries

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomber: Greek, skombros = tunny or mackerel, 1623 (Ref. 45335).
  More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina; brackvatten; havsvandrande (Ref. 51243); djupintervall 0 - 1000 m (Ref. 54254), usually 0 - 200 m (Ref. 54254).   Temperate; 75°N - 30°N, 77°W - 42°E

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

North Atlantic: including the Mediterranean.

Length at first maturity / Size / Vikt / Age

Maturity: Lm 28.7, range 34 - ? cm
Max length : 60.0 cm FL hane/ej könsbestämd; (Ref. 35388); common length : 30.0 cm FL hane/ej könsbestämd; (Ref. 168); publicerad maxvikt: 3.4 kg (Ref. 9988); rapporterad maxålder: 17 år (Ref. 207)

Short description Bestämningsnycklar | Morfologi | Morfometri

Taggstrålar i ryggfenan (totalt) : 8 - 14; Mjukstrålar i ryggfenan (totalt) : 11 - 13; Taggstrålar i analfenan: 1; Mjukstrålar i analfenan: 12 - 13; Ryggkotor: 31. This species has the following characters: no well developed corselet; interpelvic process small and single; anal fin spine conspicuous, joined to the fin by a membrane but clearly independent of it; anal fin origin opposite that of second dorsal fin; no swim bladder; first haemal spine anterior to first interneural process; 21-28 interneural bones under first dorsal fin; markings on back oblique to near vertical, with relatively little undulating; belly unmarked (Ref. 168).

Biologi     Ordlista (t.ex. epibenthic)

Abundant in cold and temperate shelf areas, forms large schools near the surface. They overwinter in deeper waters but move closer to shore in spring when water temperatures range between 11° and 14°C. Mainly diurnal, it feeds on zooplankton and small fish. Eggs and larvae are pelagic (Ref. 6769). Batch spawner (Ref. 51846). The species is traded fresh, frozen, smoked and canned. Eaten fried, broiled and baked (Ref. 9988). Two stocks in north-east Atlantic: North Sea (east) and British Isles (west). North Sea stock decreased dramatically in the 1960's because of direct overfishing. Recruitment has been poor and unstable. After spawning, the adult feed very actively moving around in small shoals (Ref. 35388).

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Main reference Upload your references | referenser | Koordinator : Collette, Bruce B. | Medarbetare

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 June 2022

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless




Human uses

Fiskeri: kommersiellt viktig; sportfisk: ja
FAO(fiskeri: produktion, species profile; publication : search) | FIRMS (Stock assessments) | FishSource | Sea Around Us

Ytterligare information

Distribution
Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
BRUVS - Videos
Anatomy
Gill areas
Hjärnstorlek
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fiskljud
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
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Estimates based on models

Preferred temperature (Ref. 115969): 7 - 17.5, mean 10.2 (based on 2460 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00585 - 0.00713), b=3.07 (3.04 - 3.10), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.6   ±0.2 se; based on diet studies.
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (rm=0.33-0.56; K=0.23-0.27; tm=2-3; tmax=17; Fec=200,000).
Prior r = 0.43, 95% CL = 0.28 - 0.64, Based on 10 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (30 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Medium.