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Rastrelliger brachysoma (Bleeker, 1851)

Short mackerel
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Rastrelliger brachysoma   AquaMaps   Data sources: GBIF OBIS
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Image of Rastrelliger brachysoma (Short mackerel)
Rastrelliger brachysoma
Picture by Williams, J.T.


Philippines country information

Common names: Aguma-a, Aguma-a, Alumahan
Occurrence: native
Salinity: brackish
Abundance: abundant (always seen in some numbers) | Ref: Collette, B.B. and C.E. Nauen, 1983
Importance: commercial | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Most important commercial species of mackerel, caught the year round with native purse seines (italakop) and fish corrals (ibaklad) in Manila Bay and by dynamiting (Ref. 9684). Larval stages of this species are included in the 'dulong' catches from a study area in Calatagan, Batangas (Ref. 107093). Recorded from Estancia, Iloilo (Ref. 115926). Museum: Taytay market, FRLM 12073 - 74. Also Ref. 393, 4931, 58652.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/rp.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Kimura, S., 1995
National Database:

Common names from other countries

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Rastrelliger: Latin, rastra = rake + Latin, gero = to carry.
  More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; estuarina; oceanódromo (Ref. 51243); intervalo de profundidade 15 - 200 m (Ref. 28016).   Tropical; 20°C - 30°C (Ref. 54858); 18°N - 18°S, 93°E - 180°E (Ref. 54858)

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Pacific Ocean: Andaman Sea to Thailand, Indonesia, Papua New Guinea, Philippines, Solomon Islands and Fiji.

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: Lm 17.3  range ? - ? cm
Max length : 34.5 cm FL macho/indeterminado; (Ref. 168); common length : 20.0 cm FL macho/indeterminado; (Ref. 168); idade máx. registrada: 2.00 anos (Ref. 796)

Descrição suscinta Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 8 - 11; Raios dorsais (total) : 12; Espinhos anais: 0; Raios anais : 12; Vértebras: 31. This species is distinguished by the following characters: body very deep, its depth at posterior margin of opercle 3.7-4.3 times in fork length; head equal to or less than body depth; maxilla covered by lacrimal bone but extending nearly to end of lacrimal; gill rakers very long, visible when mouth is opened, 30-48 on lower limb of first gill arch; numerous bristles on longest gill raker, about 150 on one side in specimens of 12.7 cm, 210 in specimens of 16 cm, and 240 at 19 cm fork length; intestine very long, 3.2-3.6 times fork length; snout pointed; swim bladder present; vertebrae 13 + 18 = 31; interpelvic process small and single; anal spine rudimentary. Colour of spinous dorsal fin yellowish with a black edge, pectoral and pelvic fins dusky, other fins yellowish (Ref. 168, 9684).

Biologia     Glossário (p.ex. epibenthic)

An epipelagic, neritic species that tolerates slightly reduced salinities in estuarine habitats and in areas where surface temperature range between 20° and 30°C. It forms schools of equally sized individuals. Batch spawning is believed to extend from March through September. Feeds chiefly on microzooplankton with a high phytoplankton component. Marketed fresh, frozen, canned, dried salted and smoked (Ref. 168, 9684).

Ciclo de vida ou comportamento de acasalamento Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Referência principal Upload your references | Referências | Coordenador : Collette, Bruce B. | Colaboradores

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

Status na Lista Vermelha da UICN (Ref. 130435)

  Vulnerável, ver Livro Vermelho da UICN (VU) (A2bd); Date assessed: 01 March 2022

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless




Uso pelos humanos

Pescarias: altamente comercial; peixe esportivo: sim
FAO(pescarias: produção, perfil da espécie; publication : search) | FishSource | Sea Around Us

Mais informação

Trophic ecology
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Predadores
Ecology
Ecologia
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Tipo de natação
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Visual pigment(s)
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Estimates based on models

Preferred temperature (Ref. 115969): 23.3 - 28.4, mean 27.2 (based on 781 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00815 - 0.01119), b=3.06 (3.02 - 3.10), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  2.7   ±0.31 se; based on food items.
Resiliência (Ref. 120179):  Elevada, tempo mínimo de duplicação da população menor que 15 meses (K=0.6-1.6; tmax=2).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 3 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (18 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (69 of 100).
Categoria de preço (Ref. 80766):   Very high.