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Scomber scombrus Linnaeus, 1758

Atlantic mackerel
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Native range | All suitable habitat | Point map | Year 2050
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Scomber scombrus   AquaMaps   Data sources: GBIF OBIS
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Image of Scomber scombrus (Atlantic mackerel)
Scomber scombrus
Picture by Svensen, E.


Montenegro country information

Common names: Skusa
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information: ttps://www.cia.gov/library/publications/the-world-factbook/geos/mj.htm
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Collette, B.B. and C.E. Nauen, 1983
National Database:

Common names from other countries

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Scombridae (Mackerels, tunas, bonitos) > Scombrinae
Etymology: Scomber: Greek, skombros = tunny or mackerel, 1623 (Ref. 45335).
  More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre; oceanodromo (Ref. 51243); rango de profundidad 0 - 1000 m (Ref. 54254), usually 0 - 200 m (Ref. 54254).   Temperate; 75°N - 30°N, 77°W - 42°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

North Atlantic: including the Mediterranean.

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 28.7, range 34 - ? cm
Max length : 60.0 cm FL macho / no sexado; (Ref. 35388); common length : 30.0 cm FL macho / no sexado; (Ref. 168); peso máximo publicado: 3.4 kg (Ref. 9988); edad máxima reportada: 17 años (Ref. 207)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 8 - 14; Radios blandos dorsales (total) : 11 - 13; Espinas anales: 1; Radios blandos anales: 12 - 13; Vértebra: 31. This species has the following characters: no well developed corselet; interpelvic process small and single; anal fin spine conspicuous, joined to the fin by a membrane but clearly independent of it; anal fin origin opposite that of second dorsal fin; no swim bladder; first haemal spine anterior to first interneural process; 21-28 interneural bones under first dorsal fin; markings on back oblique to near vertical, with relatively little undulating; belly unmarked (Ref. 168).

Biología     Glosario (por ej. epibenthic)

Abundant in cold and temperate shelf areas, forms large schools near the surface. They overwinter in deeper waters but move closer to shore in spring when water temperatures range between 11° and 14°C. Mainly diurnal, it feeds on zooplankton and small fish. Eggs and larvae are pelagic (Ref. 6769). Batch spawner (Ref. 51846). The species is traded fresh, frozen, smoked and canned. Eaten fried, broiled and baked (Ref. 9988). Two stocks in north-east Atlantic: North Sea (east) and British Isles (west). North Sea stock decreased dramatically in the 1960's because of direct overfishing. Recruitment has been poor and unstable. After spawning, the adult feed very actively moving around in small shoals (Ref. 35388).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Main reference Upload your references | Referencias | Coordinador : Collette, Bruce B. | Colaboradores

Collette, B.B. and C.E. Nauen, 1983. FAO Species Catalogue. Vol. 2. Scombrids of the world. An annotated and illustrated catalogue of tunas, mackerels, bonitos and related species known to date. Rome: FAO. FAO Fish. Synop. 125(2):137 p. (Ref. 168)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 June 2022

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless




Human uses

Pesquerías: muy comercial; pesca deportiva: si
FAO(pesquerías: producción, species profile; publication : search) | FIRMS (Stock assessments) | FishSource | Sea Around Us

Más información

Anatomy
Gill areas
Cerebros
Otolitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
Swimming speeds
Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
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References
Referencias

Herramientas

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Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 115969): 7 - 17.5, mean 10.2 (based on 2460 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00585 - 0.00713), b=3.07 (3.04 - 3.10), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  3.6   ±0.2 se; based on diet studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (rm=0.33-0.56; K=0.23-0.27; tm=2-3; tmax=17; Fec=200,000).
Prior r = 0.43, 95% CL = 0.28 - 0.64, Based on 10 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (30 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Medium.