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Anchoa hepsetus (Linnaeus, 1758)

Broad-striped anchovy
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Native range | All suitable habitat | Point map | Year 2050
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Anchoa hepsetus   AquaMaps   Data sources: GBIF OBIS
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Image of Anchoa hepsetus (Broad-striped anchovy)
Anchoa hepsetus
Picture by Flescher, D.

Common names from other countries

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
  More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; saumâtre; profondeur 1 - 70 m (Ref. 189).   Subtropical; 44°N - 36°S, 98°W - 32°W (Ref. 189)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Western Atlantic: Massachusetts, USA perhaps occasionally straying north to Maine or even Nova Scotia (Canada), south to Fort Pierce, Florida (but not Florida Keys) and at least northern Gulf of Mexico; also from Gulf of Venezuela south to Uruguay. Replaced by Anchoa colonensis in the West Indies.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 15.3 cm TL mâle / non sexé; (Ref. 37032); common length : 11.0 cm TL mâle / non sexé; (Ref. 5217)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 14 - 17; Épines anales: 0; Rayons mous anaux: 20 - 24. Snout pointed, about 3/4 eye diameter; maxilla long, tips pointed, reaching beyond hind border of pre-operculum, almost to gill opening; gill cover canals of panamensis-type. Anal fin origin below about midpoint of dorsal fin base. Anus nearer to anal fin origin than to pelvic fin tips. Silver stripe along flank (a dark line above) of uniform width, narrowed immediately behind band (Ref. 189). Back greenish, some yellowish on head. Melanophores outline all dorsal scales (Ref. 7251).

Biologie     Glossaire (ex. epibenthic)

Forms dense schools, often in shallow waters close to shore. Able to tolerate a wide range of salinities, from hypersaline to almost fresh. Feeds on copepods when young, then on gastropods, foraminifers and an occasional ostracods and annelid. Breeding was recorded in April through to July at Beaufort, North Carolina. Breeds in harbors, estuaries and sounds. Eggs are elliptical, transparent, without oil globule, the yolk appearing `cellular' (Ref. 189). Great variation. Principal parasites are nematodes and cestodes (Scolex polymorphus and Rhynchobothrium sp.) and trematodes (Distomum appendiculatum and Distomum sp). Marketed as food (Ref. 37032).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Spawn in school (Ref. 205).

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 24 August 2012

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless




Utilisations par l'homme

Pêcheries: intérêt commercial mineur; appât: usually
FAO(pêcheries: production; publication : search) | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Home ranges
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Gill areas
Cerveaux
Otolithes
Physiology
Body compositions
Nutrients
Oxygen consumptions
Type de nage
Swimming speeds
Visual pigment(s)
Sons de poissons
Diseases / Parasites
Toxicities (LC50s)
Genetics
Génétique
Electrophoreses
Heritabilities
Human related
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Profils d'aquaculture
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Stamps, coins, misc.
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References
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Sources Internet

Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher | CISTI | Catalog of Fishes(Genre, Espèce) | DiscoverLife | ECOTOX | Faunafri | Fishtrace | GenBank(génôme, nucléotide) | GloBI | GOBASE | | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Scirus | SeaLifeBase | Arbre de Vie | Wikipedia(aller à, chercher) | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 15 - 28, mean 24.4 (based on 480 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00421 - 0.00686), b=3.16 (3.12 - 3.20), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278):  3.3   ±0.0 se; based on diet studies.
Résilience (Ref. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (tm=1; Fec=5700).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (21 of 100).
Catégorie de prix (Ref. 80766):   Medium.