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Blenniiformes (Blennies) >
Chaenopsidae (Pike-, tube- and flagblennies)
Etymology: Ekemblemaria: Greek, ek = from, out, of, over + Greek, enblema, -atos = insertion (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino demersale; distribuzione batimetrica 1 - 4 m (Ref. 11482). Tropical
Eastern Central Pacific: Gulf of California to Colombia.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm TL maschio/sesso non determinato; (Ref. 11482)
Inhabits mollusk tubes on rocky outcrops in sand-weed areas. Feeds on invertebrates.
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Informazioni ulteriori
Nomi ComuniSinonimiMetabolismoPredatoriEcotossicologiaRiproduzioneMaturitàDeposizioneSpawning aggregationFecundityUovaEgg development
Age/SizeAccrescimentoLength-weightLength-lengthLength-frequenciesMorfometriaMorfologiaLarveDinamica popolazioni larvaliReclutamentoAbbondanzaBRUVS
BibliografiaAcquacolturaProfilo di acquacolturaVarietàGeneticaElectrophoresesEreditarietàMalattieElaborazioneNutrientsMass conversion
CollaboratoriImmaginiStamps, Coins Misc.SuoniCiguateraVelocitàModalità di nuotoArea branchialeOtolithsCervelliVista
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.3 - 29.1, mean 27.4 °C (based on 202 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00457 (0.00183 - 0.01143), b=3.08 (2.86 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.37 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 465 [266, 1,044] mg/100g; Iron = 1.49 [0.83, 2.70] mg/100g; Protein = 17.6 [16.6, 18.7] %; Omega3 = 0.146 [0.068, 0.300] g/100g; Selenium = 22.9 [9.6, 55.0] μg/100g; VitaminA = 57 [17, 185] μg/100g; Zinc = 2.29 [1.51, 3.40] mg/100g (wet weight);