分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 1 - 12 m (Ref. 11482). 熱帶
Southeast Pacific: endemic to the Galapagos Islands.
東南太平洋: 加拉巴哥群島的特有種。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 11482)
簡短描述
型態特徵 | 形態測量圖
背棘 (總數): 13; 背的軟條 (總數): 15; 臀棘 3; 臀鰭軟條: 12. Bluish grey with blackish margin on gill cover; diagnostic white patch just in front of each eye (Ref. 11482).
藍灰色的在鰓蓋上有黑色的邊緣; 診斷白色斑塊正好在每個眼之前.(參考文獻 11482)
Usually seen in aggregations while grazing over shallow reefs (Ref. 11482). May also mix with schools of other species (Ref. 5227).The fine mat of comb-like, bicuspid and tricuspid teeth are used to scrape algae from rocks and corals (Ref. 28023).
通常在群集中見到然而在淺水礁區上的啃食.(參考文獻 11482) 可能也混合以其他種的魚群.(參考文獻 5227)細墊像頭梳一樣的, 二頭齒與三尖齒被用來來自岩石與珊瑚的刮掉藻類.(參考文獻 28023)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
東南太平洋: 加拉巴哥群島的特有種。
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN 瀕危狀態 (Ref. 130435)
無危 (LC) ; Date assessed: 15 September 2022
人類使用
更多資訊
俗名同種異名新陳代謝捕食者生態毒物學繁殖成熟度產卵場產卵群集孕卵數卵卵發育
年龄/大小成長長度-重量長度-長度長度-頻率形態測量圖型態特徵仔魚稚魚動力學入添量豐度BRUVS
參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 19.9 - 24.4, mean 23 °C (based on 47 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00671 - 0.03258), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.0 ±0.00 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 49.3 [23.9, 88.7] mg/100g; Iron = 0.587 [0.349, 1.000] mg/100g; Protein = 18.2 [16.9, 19.5] %; Omega3 = 0.0752 [, ] g/100g; Selenium = 29.1 [15.0, 60.9] μg/100g; VitaminA = 40.2 [9.0, 162.8] μg/100g; Zinc = 1.41 [0.95, 2.12] mg/100g (wet weight);