Food and Feeding Habits Summary Spicara smaris
Main Ref. Bell, J.D. and M.L. Harmelin-Vivien, 1983
Fish stage juv./adults Mean length TL
Sample size 6 Percent empty
Country France Locality Marseille Gulf, 1980
  • January
  • February
  • March
  • April
  • May
  • June
  • July
  • August
  • September
  • October
  • November
  • December
Highlighted items on the list are known Feeding Periods of Spicara smaris
Diet percent Food I Food II Food III Prey stage Item Name Comments
1.00 % zooplankton plank. crust. mysids juv./adults mysids
99.00 % zooplankton plank. crust. plank. copepods juv./adults plank. copepods
Entered by Pablico, Grace Tolentino on 06.12.02
Modified by Pablico, Grace Tolentino on 10.09.02
Back to Search
Back to Top
cfm script by eagbayani, 01.11.99 ,  php script by rolavides, 07/05/08 ,  last modified by dsantos, 09/02/14