分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Carangaria/misc (Various families in series Carangaria)
鱸形目 (Various families in series Carangaria) >
Sphyraenidae (Barracudas)
金梭魚科 (Barracudas)
Etymology: Sphyraena: Greek, sphyraina, -es = the name of a fish (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 3 - 24 m (Ref. 5227). 熱帶; 7°N -
Southeast Pacific: Peru, including the Cocos and the Galapagos islands.
東南太平洋: 祕魯, 包括可可島與加拉巴哥群島。
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 91.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5590)
Found in temperate waters (Ref. 9345). Seen in groups of 3-20 from the surface to about 24 m (Ref. 5590). Feeds mainly on fish . Large individuals may slash prey into pieces before swallowing them. The front of each jaw is toothless and there is a series of large triangular teeth along each side of both jaws (Ref. 28023).
發現於溫帶的水域了。 (參考文獻 9345) 聚集成群了 3-20 從表面到大約 24 公尺.(參考文獻 5590) 主要吃魚。 大的個體可能在吞他們之前把獵物割成塊。 每個頜的前面是無齒的，而且那裡是一系列的大三角形的齒沿著雙顎的兩邊。 (參考文獻 28023)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
東南太平洋: 祕魯, 包括可可島與加拉巴哥群島。
Merlen, G., 1988. A field guide to the fishes of Galapagos. Wilmot Books, London, England 60 p. (Ref. 5590)
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俗名同種異名新陳代謝捕食者生態毒物學繁殖成熟度產卵場產卵群集孕卵數卵卵發育
參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 20.2 - 27.8, mean 23.5 °C (based on 107 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00339 - 0.01546), b=2.92 (2.74 - 3.10), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 4.5 ±0.80 se; based on food items.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 16.2 [7.6, 42.6] mg/100g; Iron = 0.278 [0.133, 0.603] mg/100g; Protein = 20.3 [18.3, 22.0] %; Omega3 = 0.0769 [, ] g/100g; Selenium = 28.7 [12.5, 75.7] μg/100g; VitaminA = 47.1 [10.2, 232.1] μg/100g; Zinc = 0.461 [0.287, 0.789] mg/100g (wet weight);
