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Blenniiformes (Blennies) >
Labrisomidae (Labrisomids)
Etymology: Labrisomus: Greek, labrax, -akos = a fish, Dicentrarchus labrax+ Greek, soma = body (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 0 - 5 m (Ref. 55763). Tropical
Eastern Pacific: Bahía Sebastián Vizcaino and the upper Gulf of California to Peru, including the Galapagos Islands.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL mâle / non sexé; (Ref. 55763); common length : 10.0 cm TL mâle / non sexé; (Ref. 55763)
Body small and elongate; head with a large number of sensorial pores; dorsal fin with 17 to 19 spines and 11 to 13 soft rays (XVII-XIX, 11-13); anal fin with 2 spines and 17 to 18 soft rays (II, 17-18); lateral line scales 65 to 69; body brownish, with dark blotches on the flanks and a pair of oblique, brown spots on the cheeks; dorsal, pectoral and caudal fins with scattered dark spots (Ref. 55763).
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Thomson, D.A., 1987. Reef fishes of the Sea of Cortez. The rocky-shore fishes of the Gulf of California. The University of Arizona Press, Tucson. 302 p. (Ref. 5592)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Plus d'informations
Noms communsSynonymesMétabolismePrédateursÉcotoxicologieReproductionMaturitéFraiRassemblement de ponteFéconditéŒufsDéveloppement de l'œuf
RéférencesAquacultureProfil d'aquacultureSouchesGénétiqueElectrophoresesHéritabilitéPathologiesTraitementNutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 19.8 - 28.9, mean 24 °C (based on 223 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00506 - 0.01889), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.3 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 88.4 [52.5, 147.5] mg/100g; Iron = 0.729 [0.436, 1.194] mg/100g; Protein = 19.1 [18.0, 20.1] %; Omega3 = 0.124 [0.077, 0.197] g/100g; Selenium = 18.9 [10.1, 35.1] μg/100g; VitaminA = 117 [40, 339] μg/100g; Zinc = 1.75 [1.21, 2.44] mg/100g (wet weight);