分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 140 - 367 m (Ref. 4787). 深水域; 29°N - 23°S, 111°E - 140°W (Ref. 5222)
Pacific Ocean: western Pacific to French Polynesia. Reported as Epinephelus truncatus from French Polynesia by Bagnis et al. (1972, Ref. 4821).
太平洋: 西太平洋到法屬玻里尼西亞。 被記錄為來自法屬玻里尼西亞的 截尾石斑魚〔Epinephelus truncatus〕 由 Bagnis 等人了。 (1972, 參考文獻 4821).
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 39.0 cm SL 雄魚/尚未辨別雌雄; (Ref. 5222)
背棘 (總數): 8; 背的軟條 (總數): 11; 臀棘 3; 臀鰭軟條: 8
Inhabits deep waters on rocky substrata. One of the most common deepwater groupers caught with handlines at the Marianas.
在岩石底層上棲息於深的水域。 最普遍深水的鱸科魚類之一在馬里亞納群島用手執的釣絲捕獲了。
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
太平洋: 西太平洋到法屬玻里尼西亞。 被記錄為來自法屬玻里尼西亞的 截尾石斑魚〔Epinephelus truncatus〕 由 Bagnis 等人了。 (1972, 參考文獻 4821).
Heemstra, P.C. and J.E. Randall, 1993. FAO Species Catalogue. Vol. 16. Groupers of the world (family Serranidae, subfamily Epinephelinae). An annotated and illustrated catalogue of the grouper, rockcod, hind, coral grouper and lyretail species known to date. Rome: FAO. FAO Fish. Synop. 125(16):382 p. (Ref. 5222)
IUCN 瀕危狀態 (Ref. 130435)
無危 (LC) ; Date assessed: 22 November 2016
人類使用
漁業: 高經濟性; 游釣魚種: 是的
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參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
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Estimates based on models
Preferred temperature (Ref.
123201): 13.2 - 21.4, mean 15.9 °C (based on 69 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00665 - 0.01982), b=3.06 (2.92 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
營養階層 (Ref.
69278): 3.9 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (38 of 100).
Nutrients (Ref.
124155): Calcium = 8.69 [4.02, 20.19] mg/100g; Iron = 0.21 [0.10, 0.47] mg/100g; Protein = 18.1 [16.3, 19.8] %; Omega3 = 0.258 [0.135, 0.496] g/100g; Selenium = 9.32 [3.59, 23.19] μg/100g; VitaminA = 55.9 [9.8, 307.7] μg/100g; Zinc = 0.408 [0.247, 0.641] mg/100g (wet weight);