Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 1 - 23 m (Ref. 5227), usually 6 - 18 m (Ref. 5227). Tropical
Southeast Pacific: the Galapagos and Malpelo islands.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL jantan/; (Ref. 11482)
Occurs in a wide range of habitats, from boulder strewn slopes and reefs to ledges and undercuts along wall faces (Ref. 5227). Feeds on crustaceans and small fishes. Males are territorial. During the spawning season, the males often engage in aggressive activity with other males of the same species (Ref. 28023).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
informasi lanjut
Nama-nama umumSinonim (persamaan)metabolismePemangsaEkotoksikologiReproduksi, perkembang biakanKematanganPemijahanSpawning aggregationFecunditytelur-telurpekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 22.8 - 27.3, mean 24.3 °C (based on 51 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00196 - 0.01224), b=3.09 (2.87 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.0 ±0.66 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 107 [55, 174] mg/100g; Iron = 0.683 [0.392, 1.158] mg/100g; Protein = 18.6 [17.5, 19.6] %; Omega3 = 0.1 [0.1, 0.2] g/100g; Selenium = 25.8 [11.4, 55.1] μg/100g; VitaminA = 146 [49, 427] μg/100g; Zinc = 1.72 [1.14, 2.43] mg/100g (wet weight);