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Clupeiformes (Herrings) >
Alosidae (Shads and Sardines)
Etymology: Brevoortia: From James Carson Brevoort (1818-1887), studie the fauna from Ohio and South Caroline (Ref. 45335).
More on author: Jenyns.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas; estuarina; intervalo de profundidade 5 - ? m (Ref. 188). Subtropical; 30°S - 40°S, 60°W - 48°W (Ref. 188)
Southwest Atlantic: Santos, Brazil to mouth of La Plata, Argentina.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm SL macho/indeterminado; (Ref. 27363)
Espinhos dorsais (total): 0; Raios dorsais moles (total): 16; Espinhos anais 0; Raios anais moles: 19. Scutes apparent along belly. Upper jaw with distinct median notch. Pectoral fin tip to pelvic fin base or at most short by the width of 3 scales; pelvic fin with oblique and almost straight hind margin. Pre-dorsal scales modified; scales on back and above base of anal fin not markedly smaller than rest (Ref. 188). Back of body greenish blue, sides and belly silvery, fins golden yellow. Large dark spot behind gill cover (Ref. 27363).
Schooling species (Ref. 188). Enters brackish regions of rivers (Ref. 188). Feeds on plankton (Ref. 27363).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial
Mais informação
ReferênciasAquaculturaPerfil para aquaculturaEstirpesGenéticaElectrophoresesHereditariedadeDoençasProcessamentoNutrientsMass conversion
ColaboradoresFotografiasStamps, Coins Misc.SonsCiguateraVelocidadeTipo de nataçãoÁrea branquialOutras referênciasCérebrosVisão
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 12.6 - 19.1, mean 16.4 °C (based on 76 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00501 - 0.01740), b=3.08 (2.92 - 3.24), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Assuming tm=1).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (85 of 100).
Nutrients (Ref.
124155): Calcium = 99.3 [63.8, 168.4] mg/100g; Iron = 1.64 [1.01, 2.67] mg/100g; Protein = 19.7 [18.7, 20.8] %; Omega3 = 0.606 [0.372, 0.952] g/100g; Selenium = 18 [10, 33] μg/100g; VitaminA = 19 [8, 45] μg/100g; Zinc = 0.975 [0.706, 1.354] mg/100g (wet weight);