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> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; tiefenbereich 0 - 50 m (Ref. 188). Tropical; 24°N - 19°S, 164°W - 141°W (Ref. 188)

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Eastern Pacific: endemic to the Marquesas Islands. Introduced into Hawaiian waters.

Size / Gewicht / Alter

Maturity: L_m ? range ? - ? cm
Max length : 16.0 cm SL Männchen/unbestimmt; (Ref. 54980); common length : 10.0 cm SL Männchen/unbestimmt; (Ref. 188)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 0; Rückenflossenweichstrahlen (insgesamt): 13-21; Afterflossenstacheln 0; Afterflossenweichstrahlen: 12 - 23. Body slender; total scutes 28 to 30; lower gill rakers strongly increasing with size of fish, about 45 at 5 or 6 cm standard length, 50 to 80 (maximum) at 6 to 10 cm. Vertical striae on scales not meeting at center, no perforations on hind part of scale. No dark spot at dorsal fin origin, no dark tips to caudal fin. Can be separated from other species by a combination of above characters.

Pelagic (Ref. 58302). Forms schools in coastal waters. Dominant species in beach seine hauls. Used as tuna bait (Ref. 6822). First reported case of clupeoid poisoning was in 1978 in the Hawaiian Is., probably caused by a planktonic dinoflagellate (Ref. 45133).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

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Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Rote Liste Status (Ref. 130435)

nicht bedroht (LC) ; Date assessed: 02 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Other (Ref. 45133)

Nutzung durch Menschen

Fischereien: kleinfischerei; Köder: usually

FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 25.1 - 28.8, mean 27.5 °C (based on 63 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00851 (0.00399 - 0.01817), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 2.9 ±0.3 se; based on size and trophs of closest relatives

Widerstandsfähigkeit (Ref. 120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Preiskategorie (Ref. 80766): Medium.

Sardinella marquesensis Berry & Whitehead, 1968