Teleostei (teleosts) > Acanthuriformes
(Surgeonfishes) > Pomacanthidae
Etymology: Chaetodontoplus: Greek, chaite = hair + Greek, odous = teeth + Greek, plous, ous, oo = crossing (Ref. 45335).
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 5 - 20 m (Ref. 90102). Tropical
Indo-West Pacific: northern Australia and parts of Indonesia, southward to Lord Howe Island.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 28.0 cm TL male/unsexed; (Ref. 3132)
Inhabits coastal and inner reef areas with rubble, soft bottoms, or open flat bottom areas with rock, coral, sponge, and seawhip outcrops. May be found in small groups (Ref. 9710). Feeds on sponges and tunicates. Forms pairs or small groups. Occasionally exported through the aquarium trade (Ref. 48391).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 126983)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 24.9 - 29.3, mean 28.4 °C (based on 1455 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03162 (0.01391 - 0.07190), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 2.7 ±0.00 se; based on food items.
Resilience (Ref. 120179
): Low, minimum population doubling time 4.5 - 14 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (18 of 100).
Nutrients (Ref. 124155
): Calcium = 54.9 [28.3, 91.2] mg/100g ; Iron = 0.562 [0.341, 0.921] mg/100g ; Protein = 18.3 [17.1, 19.4] % ; Omega3 = 0.0907 [, ] g/100g ; Selenium = 26.3 [14.5, 48.1] μg/100g ; VitaminA = 70.7 [18.2, 249.4] μg/100g ; Zinc = 1.43 [0.99, 2.05] mg/100g (wet weight);