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Leptomelanosoma indicum (Shaw, 1804)

Indian threadfin
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Leptomelanosoma indicum   AquaMaps   Data sources: GBIF OBIS
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Image of Leptomelanosoma indicum (Indian threadfin)
Leptomelanosoma indicum
Picture by Motomura, H.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Carangaria/misc (Various families in series Carangaria) > Polynemidae (Threadfins)
Etymology: Leptomelanosoma: Greek, leptos = thin + Greek, melanos = black + Greek, soma = body.
More on author: Shaw.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; demersal; amphidromous (Ref. 51243); depth range 55 - 100 m (Ref. 9685). Tropical; 26°N - 10°S, 62°E - 152°E (Ref. 57343)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: known with certainty from Pakistan to Papua New Guinea. Reports from the east coast of Africa need to be verified (Ref. 57343).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 142 cm TL male/unsexed; (Ref. 3479); common length : 80.0 cm TL male/unsexed; (Ref. 3479)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 9; Dorsal soft rays (total): 13 - 14; Anal spines: 2 - 3; Anal soft rays: 11 - 12. Golden olive in color, darker above, with faint dusky lines along body; fins yellowish (Ref. 5492).

Biology     Glossary (e.g. epibenthic)

Occurs over shallow muddy and sandy bottoms of the continental shelf), mainly near estuaries and sometimes entering rivers (Ref. 57343). Feeds mainly on small benthic crustaceans, especially prawns and crabs, and small fishes. Percentage of fishes eaten increases with size. Utilized fresh, dried or salted and frozen; eaten steamed, pan-fried, broiled and baked (Ref. 9987).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Motomura, H. and Y. Iwatsuki, 2001. A new genus, Leptomelanosoma, for the polynemid fish previously known as Polydactylus indicus (Shaw, 1804) and a redescription of the species. Ichthyol. Res. 48(1):13-21. (Ref. 45350)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial; gamefish: yes
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
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Ecology
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Length-weight rel.
Length-length rel.
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References

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.7 - 28.1, mean 26.3 °C (based on 82 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00269 - 0.01173), b=3.06 (2.87 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.67 se; based on food items.
Generation time: 5.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (K=0.19).
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 44.4 [16.8, 164.2] mg/100g; Iron = 0.51 [0.19, 1.46] mg/100g; Protein = 19.8 [18.0, 21.4] %; Omega3 = 0.143 [0.081, 0.241] g/100g; Selenium = 83.8 [45.1, 159.8] μg/100g; VitaminA = 9.34 [4.42, 19.15] μg/100g; Zinc = 1.37 [0.51, 2.69] mg/100g (wet weight); based on nutrient studies.