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Dentex angolensis Poll & Maul, 1953

Angolan dentex
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Native range | All suitable habitat | Point map | Year 2050
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Dentex angolensis   AquaMaps   Data sources: GBIF OBIS
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Image of Dentex angolensis (Angolan dentex)
Dentex angolensis
Picture by FAO

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Dentex: Latin, dens, dentis = teeth (Ref. 45335).
More on authors: Poll & Maul.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; demersal; depth range 15 - 300 m (Ref. 2683). Deep-water; 33°N - 17°S, 18°W - 14°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Atlantic: Morocco to Angola.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 37.0 cm TL male/unsexed; (Ref. 4960); common length : 25.0 cm TL male/unsexed; (Ref. 2683)

Biology     Glossary (e.g. epibenthic)

Occurs in various types of bottoms on the continental shelf and slope; old fish occurring in the deeper waters. Feeds mainly on crustaceans; also on fish, sometimes on mollusks and worms.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Bauchot, M.-L., J.-C. Hureau and J.C. Miguel, 1981. Sparidae. In W. Fischer, G. Bianchi and W.B. Scott (eds.) FAO species identification sheets for fishery purposes. Eastern Central Atlantic. (Fishing Areas 34, 47 (in part)). volume 4. [var. pag.] FAO, Rome. (Ref. 2715)

IUCN Red List Status (Ref. 130435)

  Near Threatened (NT) ; Date assessed: 24 March 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Fisheries: landings, species profile; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
Food rations
Predators
Ecology
Ecology
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
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Egg(s)
Egg developments
Larvae
Larval dynamics
Distribution
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FAO areas
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BRUVS - Videos
Anatomy
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Brains
Otoliths
Physiology
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Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
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Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetics
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References

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Fisheries: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.4 - 20.6, mean 16.7 °C (based on 46 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.01180 - 0.01854), b=3.03 (3.00 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.48 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (K=0.11-0.23; tmax=7).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (41 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (51 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 34.4 [17.9, 74.7] mg/100g; Iron = 0.494 [0.233, 1.062] mg/100g; Protein = 18.8 [17.1, 20.3] %; Omega3 = 0.451 [0.216, 0.958] g/100g; Selenium = 13.7 [5.4, 29.6] μg/100g; VitaminA = 11.5 [2.2, 55.7] μg/100g; Zinc = 0.452 [0.304, 0.661] mg/100g (wet weight);