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Sebastes schlegelii Hilgendorf, 1880

Korean rockfish
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Sebastes schlegelii   AquaMaps   Data sources: GBIF OBIS
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Image of Sebastes schlegelii (Korean rockfish)
Sebastes schlegelii
Picture by Kim, I.-S.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Perciformes/Scorpaenoidei (Scorpionfishes) > Sebastidae (Rockfishes, rockcods and thornyheads) > Sebastinae
Etymology: Sebastes: Greek, sebastes = august, venerable (Ref. 45335).
More on author: Hilgendorf.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; demersal; depth range 3 - 100 m (Ref. 58496). Temperate

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Northwest Pacific: Japan, the Korean Peninsula and China.

Length at first maturity / Size / Weight / Age

Maturity: Lm 27.0, range 26 - 28 cm
Max length : 65.0 cm TL male/unsexed; (Ref. 56557); max. published weight: 3.1 kg (Ref. 40637); max. reported age: 20 years (Ref. 56557)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 13; Dorsal soft rays (total): 11 - 13; Anal spines: 3; Anal soft rays: 6 - 8.

Biology     Glossary (e.g. epibenthic)

Found near shore, on rock bottoms (Ref. 11230). Juveniles associate with drifting seaweed (Ref. 12114, 12115). Ovoviviparous (Ref. 205). Commercially cultured in Japan. The species can be easily reared in aquaria (Ref. 5474).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Reported as ovoviviparous (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial; aquaculture: commercial; aquarium: potential
FAO - Aquaculture systems: production; ; Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
Food rations
Predators
Ecology
Ecology
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Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduction
Maturities
Fecundities
Spawnings
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Egg(s)
Egg developments
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Distribution
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BRUVS - Videos
Anatomy
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Otoliths
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Visual pigment(s)
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Diseases / Parasites
Toxicities (LC50s)
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Genetics
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References
References

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Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Aquaculture systems: production; ; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 8 - 21.3, mean 17 °C (based on 86 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00864 - 0.01270), b=3.08 (3.04 - 3.12), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.1   ±0.6 se; based on diet studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (K=0.21; Fec=44,000).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (46 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 19.8 [7.7, 62.5] mg/100g; Iron = 0.229 [0.095, 0.539] mg/100g; Protein = 18 [17, 19] %; Omega3 = 1.01 [0.42, 2.54] g/100g; Selenium = 30.9 [12.1, 92.5] μg/100g; VitaminA = 23.8 [6.9, 82.1] μg/100g; Zinc = 0.389 [0.205, 0.688] mg/100g (wet weight);