Actinopteri (ray-finned fishes) > Blenniiformes
(Blennies) > Blenniidae
(Combtooth blennies) > Salariinae
Etymology: Hypleurochilus: Greek, hypo = under + Greek, pleura = in the side of + Greek, cheilos = lip. More on authors: Beebe & Tee-Van.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated. Tropical; 32°N -
Western Atlantic: Bermuda, Bahamas and Florida in USA (including northwestern panhandle).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL male/unsexed; (Ref. 7251)
Adults inhabit rocky bottom and coral rubble. Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing (Ref. 205).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 123251)
CITES (Ref. 123416)
Threat to humans
Fisheries: of no interest
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 23.7 - 28.2, mean 27.1 °C (based on 569 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00552 - 0.01988), b=3.01 (2.85 - 3.17), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245
Trophic level (Ref. 69278
): 3.2 ±0.3 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): Low vulnerability (20 of 100) .
Nutrients (Ref. 124155
): Calcium = 112 [68, 233] mg/100g ; Iron = 0.891 [0.565, 1.339] mg/100g ; Protein = 18.9 [18.0, 19.9] % ; Omega3 = 0.161 [0.105, 0.246] g/100g ; Selenium = 27.8 [15.3, 45.7] μg/100g ; VitaminA = 96.1 [35.7, 254.5] μg/100g ; Zinc = 1.89 [1.33, 2.63] mg/100g (wet weight);