Teleostei (teleosts) > Scombriformes
(Mackerels) > Nomeidae
Etymology: Cubiceps: Latin, cubus = cube + Latin, ceps = head (Ref. 45335).
More on author: Lowe.
Environment: milieu / climate zone / depth range / distribution range
Marine; pelagic-oceanic; oceanodromous (Ref. 51243); depth range ? - 100 m (Ref. 5951). Subtropical
Eastern Atlantic: northeast Atlantic south to about 20°N off the African coast, including western Mediterranean. Northwest Atlantic: Canada (Ref. 5951).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 107 cm TL male/unsexed; (Ref. 3397); common length : 18.0 cm TL male/unsexed; (Ref. 3397)
Oceanic, epipelagic or mesopelagic in warm and temperate waters. Feeds mainly on salps (Ref. 33689).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Haedrich, R.L., 1990. Nomeidae. p. 1014-1018. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNICT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 6891)
IUCN Red List Status (Ref. 126983)
Threat to humans
Fisheries: of no interest
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 8.5 - 20, mean 11.9 °C (based on 640 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00523 - 0.02098), b=3.15 (2.97 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245
Trophic level (Ref. 69278
): 3.4 ±0.45 se; based on food items.
Resilience (Ref. 120179
): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): High vulnerability (64 of 100).
Nutrients (Ref. 124155
): Calcium = 28.3 [8.0, 82.1] mg/100g; Iron = 1.2 [0.5, 6.4] mg/100g; Protein = 4.26 [0.49, 8.03] %; Omega3 = 0.378 [0.166, 0.814] g/100g; Selenium = 19.8 [4.0, 52.1] μg/100g; VitaminA = 12.1 [4.5, 33.0] μg/100g; Zinc = 0.597 [0.276, 1.162] mg/100g (wet weight);