Congresox talabonoides, Indian pike conger : fisheries

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Congresox talabonoides (Bleeker, 1853)

Indian pike conger
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Congresox talabonoides   AquaMaps   Data sources: GBIF OBIS
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Image of Congresox talabonoides (Indian pike conger)
Congresox talabonoides
Picture by Chua, E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Anguilliformes (Eels and morays) > Muraenesocidae (Pike congers)
Etymology: Congresox: Latin, conger = conger + Esox = old name for "pike" (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; brackish; bathydemersal; amphidromous (Ref. 51243); depth range 800 - 875 m (Ref. 44037). Tropical; 26°N - 8°S, 33°E - 127°E

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: From the Red Sea to Java and Sulawesi (Ref. 9830) north to the Philippines, Hong Kong and Taiwan (7238).

Length at first maturity / Size / Weight / Age

Maturity: Lm 123.5, range 122 - 125 cm
Max length : 250 cm TL male/unsexed; (Ref. 7238); common length : 180 cm TL male/unsexed; (Ref. 7238)

Short description Morphology | Morphometrics

Dorsal spines (total): 0; Anal spines: 0; Vertebrae: 132 - 135. Body robust and eel-shaped; mouth very large, with gape reaching well beyond eye; dorsal fin inserted before gill-openings, 57-68 fin-rays before level of vent; pectoral fins relatively small, about 4 times in head length; lateral line pores before level of anus 41 or 42 (Ref. 4832).

Biology     Glossary (e.g. epibenthic)

Found in coastal waters and estuaries, on soft bottom (Ref. 30573). Feeds at night, on bottom fishes and crustaceans (Ref. 30573). Marketed mainly fresh. Caught also by bag (dol) net.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Castle, P.H.J., 1984. Muraenesocidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Volume III. FAO, Rome. (Ref. 7238)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 November 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Publication: search | FishSource | Sea Around Us

More information

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Common names
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | National databases | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 5.4 - 11.7, mean 6.8 °C (based on 18 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00132 (0.00056 - 0.00309), b=2.93 (2.73 - 3.13), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.75 se; based on food items.
Generation time: 6.9 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (Fec=310,000-920,000).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 1 stock assessment.
Fishing Vulnerability (Ref. 59153):  High vulnerability (64 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 42 [25, 85] mg/100g; Iron = 0.815 [0.480, 1.382] mg/100g; Protein = 18.3 [16.1, 20.8] %; Omega3 = 0.212 [0.089, 0.638] g/100g; Selenium = 161 [79, 315] μg/100g; VitaminA = 10.6 [3.3, 33.2] μg/100g; Zinc = 0.646 [0.443, 0.965] mg/100g (wet weight);