Teleostei (teleosts) > Ovalentaria/misc
(Various families in series Ovalentaria) > Pomacentridae
(Damselfishes) > Pomacentrinae
Etymology: Amphiprion: Greek, amphi = on both sides + Greek, prion, -onos = saw (Ref. 45335).
More on author: Regan.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 2 - 25 m (Ref. 9710). Tropical; 10°N - 0°N
Western Indian Ocean: Maldives and Sri Lanka.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 11.0 cm TL male/unsexed; (Ref. 9710)
Adults usually found on the reef edge. Omnivorous. Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Associated with the anemone Heteractis magnifica (Ref. 5911).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205). Also Ref. 7471.
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 126983)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 28.4 - 29.4, mean 28.9 °C (based on 93 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00648 - 0.03378), b=3.00 (2.80 - 3.20), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 2.7 ±0.30 se; based on food items.
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 115 [65, 184] mg/100g ; Iron = 0.818 [0.519, 1.253] mg/100g ; Protein = 18.6 [17.6, 19.6] % ; Omega3 = 0.147 [0.095, 0.224] g/100g ; Selenium = 22.3 [13.4, 39.2] μg/100g ; VitaminA = 132 [46, 380] μg/100g ; Zinc = 2.09 [1.47, 2.85] mg/100g (wet weight);