Teleostei (teleosts) > Centrarchiformes
(Basses) > Cirrhitidae
Etymology: Amblycirrhitus: Greek, amblys = darkness + Latin, cirrus = curl (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 0 - 20 m (Ref. 9710), usually 2 - 15 m (Ref. 37816). Tropical; 26°N - 25°S
Indo-Pacific: East Africa to Mangaréva, Tuamoto Islands and the Hawaiian Islands, north to Taiwan; throughout Micronesia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.5 cm SL male/unsexed; (Ref. 9710)
A secretive species remaining in or near interstices of rock, coral, or rubble (Ref. 2334, 58302). Moderately common in seaward reefs in areas exposed to moderate surge or currents (Ref. 2334). Feeds on small crustaceans (Ref. 89972). Benthic (Ref. 58302). Minimum depth reported from Ref. 30874.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 126983)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 25.2 - 29.3, mean 28.4 °C (based on 2558 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.00586 - 0.03565), b=3.07 (2.85 - 3.29), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 3.5 ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 121 [58, 188] mg/100g ; Iron = 0.764 [0.449, 1.306] mg/100g ; Protein = 18.2 [17.1, 19.4] % ; Omega3 = 0.117 [0.067, 0.197] g/100g ; Selenium = 21.7 [11.2, 43.0] μg/100g ; VitaminA = 117 [33, 409] μg/100g ; Zinc = 1.91 [1.28, 2.81] mg/100g (wet weight);