Teleostei (teleosts) > Blenniiformes
(Blennies) > Labrisomidae
Etymology: Malacoctenus: Greek, malakos = soft + Greek, kteis, ktenos = comb (Ref. 45335).
More on author: Fowler.
Environment: milieu / climate zone / depth range / distribution range
Marine; demersal. Tropical
Eastern Pacific Ocean: from Panama and Costa Rica. Former subspecies Malacoctenus margaritae mexicanus elevated to species level (Ref. 82814).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm TL male/unsexed; (Ref. 11482)
Malacoctenus margaritae differs from Malacoctenus mexicanus by the following characters: symphysial pores 1-4, usually 2-4 (vs. 1-4, usually 1); scales between anterior lateral line and the dorsal contour 3-4, usually 3 (vs. 4-5, usually 4); length of the third pelvic-fin ray is shorter and body marking is considerably more distinct in Malacoctenus margaritae (Ref. 82814).
Feeds on invertebrates.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
IUCN Red List Status (Ref. 126983)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00912 (0.00394 - 0.02111), b=3.06 (2.86 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.5 ±0.37 se; based on food items.
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 398 [217, 876] mg/100g ; Iron = 1.56 [0.95, 2.73] mg/100g ; Protein = 17.9 [17.0, 18.8] % ; Omega3 = 0.262 [0.140, 0.491] g/100g ; Selenium = 28.1 [13.1, 60.4] μg/100g ; VitaminA = 62.1 [19.6, 187.3] μg/100g ; Zinc = 2.31 [1.56, 3.38] mg/100g (wet weight);