Teleostei (teleosts) > Eupercaria/misc
(Various families in series Eupercaria) > Priacanthidae
(Bigeyes or catalufas)
Etymology: Pristigenys: Greek, pristis = saw + Greek, genys, -yos = face (Ref. 45335).
More on author: Gill.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 5 - 200 m. Subtropical; 45°N - 5°N, 98°W - 53°W
Western Atlantic: east coast of North America, Gulf of Mexico and the Caribbean. Aside from records from Brazil (which are in error), there are no other records from South America or in eastern Atlantic waters.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL male/unsexed; (Ref. 7251); common length : 20.0 cm TL male/unsexed; (Ref. 5217)
Found on rocky bottoms between 5 (Ref. 5403) and 200 m depth, usually solitary and possibly territorial.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Starnes, W.C., 1988. Revision, phylogeny and biogeographic comments on the circumtropical marine percoid fish family Priacanthidae. Bull. Mar. Sci. 43(2):117-203. (Ref. 5403)
IUCN Red List Status (Ref. 126983)
Threat to humans
Fisheries: of no interest; aquarium: commercial
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 10.3 - 27.5, mean 24.3 °C (based on 228 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5313 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02239 (0.00916 - 0.05471), b=2.93 (2.72 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.9 ±0.5 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (20 of 100).
Nutrients (Ref. 124155
): Calcium = 37.6 [16.4, 86.1] mg/100g ; Iron = 0.654 [0.347, 1.179] mg/100g ; Protein = 19.6 [18.4, 20.8] % ; Omega3 = 0.21 [0.12, 0.39] g/100g ; Selenium = 22.3 [10.2, 45.1] μg/100g ; VitaminA = 26.2 [6.4, 111.4] μg/100g ; Zinc = 0.658 [0.410, 1.015] mg/100g (wet weight);