Teleostei (teleosts) > Ovalentaria/misc
(Various families in series Ovalentaria) > Pomacentridae
(Damselfishes) > Pomacentrinae
Etymology: Chrysiptera: Greek, chrysos = golden + Greek, pteron = fin, wing (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 7 - 45 m (Ref. 7247). Subtropical; 17°S - 28°S
Western Pacific: Lord Howe Island, Norfolk Island, and New Caledonia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 9.0 cm TL male/unsexed; (Ref. 9710)
Adults inhabit outer rocky reefs (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 126983)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00642 - 0.03409), b=3.00 (2.80 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 2.7 ±0.3 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 83.4 [34.1, 165.8] mg/100g; Iron = 0.89 [0.50, 1.57] mg/100g; Protein = 19.1 [18.0, 20.2] %; Omega3 = 0.236 [0.132, 0.416] g/100g; Selenium = 11.8 [5.4, 24.8] μg/100g; VitaminA = 79.2 [22.4, 268.7] μg/100g; Zinc = 1.58 [1.00, 2.42] mg/100g (wet weight);