|
International Introductions of
Hucho hucho Introductions as compiled by FAO |
| Main Ref.: | Keith, P. and J. Allardi 1998 | ||||
| To | France | ||||
| FAO area | Europe - Inland waters | ||||
| da: | Central Europe | ||||
| FAO area | Europe - Inland waters | ||||
| Anno | 1957 | ||||
| Range | - | ||||
| Period | 1950-1974 | ||||
| Established in the wild | not established, continuous restocking | ||||
| Established in aquaculture | - | ||||
| Significant ecological interactions | some - undecided | ||||
| Significant socio-economic effects | - | ||||
| Introduced by: | |||||
| Reason | other pest control | ||||
| Other reason | |||||
| Commenti | Rarely found in natural waters. Introduced to eliminate the hotus (Ref. 30578, 31755). Also Ref. 1739. Ref: Holcík, J., 1991 | ||||
| Update record Fish Introductions Table | |||||