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Alosa sapidissima (Wilson, 1811)

American shad
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Alosa sapidissima   AquaMaps   Data sources: GBIF OBIS
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Image of Alosa sapidissima (American shad)
Alosa sapidissima
Picture by Flescher, D.


Alaska country information

Common names: [No common name]
Occurrence: introduced
Salinity: freshwater
Abundance: scarce (very unlikely) | Ref: Morrow, J.E., 1980
Importance: of no interest | Ref: Morrow, J.E., 1980
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Occurs in southeastern Alaska, with strays north and west to Cook Inlet and Kodiak I. (Ref. 27547). No known breeding population (Ref. 27547). No importance either for sport or for commercial purposes (Ref. 27547). Also Ref. 2850, 6466, 6876, 6885, 7419, 11504, 119194.
National Checklist:
Country Information:
National Fisheries Authority: http://www.state.ak.us/local/akpages/FISH.GAME/adfghome.htm
Occurrences: Occurrences Point map
Main Ref: Morrow, J.E., 1980
National Database:

Common names from other countries

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Alosidae (Shads and Sardines)
Etymology: Alosa: Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335);  sapidissima: sapidissima meaning most delicious (Ref. 1998).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; Água doce; estuarina; anádromo (Ref. 51243); intervalo de profundidade 0 - 250 m (Ref. 6793).   Subtropical; 54°N - 28°N, 84°W - 52°W (Ref. 86798)

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

North America: Atlantic coast from Labrador, Canada to St. Johns River, Florida, USA; ascends coastal rivers during spring spawning migrations. Introduced into Sacramento River, California in 1870s and has spread along Pacific Coast from Kamchatka, Russia to Todos Santos Bay, Mexico. Landlocked in Millerton Lake, California, USA.

Length at first maturity / Tamanho / Peso / Idade

Maturity: Lm 43.4, range 38 - 48.5 cm
Max length : 76.0 cm TL macho/indeterminado; (Ref. 6885); 61.7 cm SL (female); common length : 50.0 cm SL macho/indeterminado; (Ref. 188); peso máx. Publicado: 5.5 kg (Ref. 7251); Idade máx. registada: 13 anos (Ref. 72462)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 0; Raios dorsais moles (total) : 15 - 19; Espinhos anais: 0; Raios anais moles: 18 - 24; Vértebras: 51 - 60. Moderately compressed, belly with a distinct keel. Lower jaw not rising steeply within mouth. Gill rakers long and slender (fewer in young). Silvery in color with blue or blue-green metallic luster on back (Ref. 1998). A dark spot on shoulder, sometimes followed by several more, or even a second row. Resembles A. pseudoharengus with lower jaw rising steeply within mouth, eyes larger, and fewer lower gill rakers, as also A. aestivalis and A. mediocris (Ref. 188). Silvery, with a green or bluish back (Ref. 7251). Branchiostegal rays 7 (Ref. 4639).

Biologia     Glossário (ex. epibenthic)

Spends most of its life at sea, returning to freshwater streams to breed (Ref. 27547). Inhabits open water of large rivers (Ref. 86798). Non-spawning adults are found in schools near the surface of continental shelf waters in spring, summer and fall (Ref. 7135); also found in brackish waters (Ref. 4607). Newly hatched larvae are found in rivers during the summer; by autumn they enter the sea and remain there until maturity. Juveniles form schools at 20-30 mm TL and gradually move downstream (Ref. 4639). Feeds on plankton, mainly copepods and mysids, occasionally on small fishes. Feeding ceases during upstream spawning migration and resumes during the downstream post-spawning migration (Ref. 1998). Commercially caught in rivers and estuaries during spawning migration (Ref. 1998). Utilized fresh, salted, or smoked. The roe is esteemed. Eaten pan-fried, broiled, and baked (Ref. 9988). Possibly to 375 m depth (Ref. 6793). Parasites found are nematodes, Acanthocephala, copepods and distomes (Ref. 37032).

Life cycle and mating behavior Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Some shad spawn immediately on entering fresh water while others may undertake fairly long journeys, as much as 630 km upstream, to their favored spawning grounds (Ref. 4607). Enters rivers as early as November (Florida) and as late as May or June in the north, depending on water temperature (peak runs at about 18.5 °C). Spawning occurs at sundown and continues until after midnight. The fish pair and swim close together, releasing eggs and milt (Ref. 27547). Adults descend shortly after spawning, the young in the autumn. Spawning reported from 8-26°C, generally occurs at 12-21°C (Ref. 38954).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Preocupação menor (LC) ; Date assessed: 22 August 2018

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless




Utilização humana

Pescarias: espécies comerciais; peixe desportivo: sim
FAO(pescarias: produção; publication : search) | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Home ranges
Anatomy
Gill areas
Cérebros
Outras referências
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natação
Swimming speeds
Visual pigment(s)
Sons de peixes
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referências

Ferramentas

Relatórios especiais

Descarregue XML

Fontes da internet

Estimates based on models

Preferred temperature (Ref. 115969): 0.5 - 11.5, mean 5.6 (based on 113 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00356 - 0.01171), b=3.00 (2.85 - 3.15), in cm Total Length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.5   ±0.3 se; based on diet studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (K=0.14; tm=4.7).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (44 of 100).
Categoria de preço (Ref. 80766):   Low.