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Banjos banjos (Richardson, 1846)

Banjofish
個人による観察記録の追加 Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Banjos banjos   AquaMaps   Data sources: GBIF OBIS
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Viet Nam country information

Common names: Banjofish, Cá Ban giô
Occurrence: native
Salinity: marine
Abundance: occasional (usually not seen) | Ref: Nguyen, H.P., P. Le Trong, N.T. Nguyen, P.D. Nguyen, N. Do Thi Nhu and V.L. Nguyen, 1995
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Known from central Vietnam (Ref. 12846).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/vm.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Nguyen, H.P., P. Le Trong, N.T. Nguyen, P.D. Nguyen, N. Do Thi Nhu and V.L. Nguyen, 1995
National Database:

Common names from other countries

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Acropomatiformes (Oceanic basses) > Banjosidae (Banjofishes)
Etymology: banjos: Subspecific name from Latin 'brevispinis' meaning short-spine, referring the relatively short dorsal-fin spines when compared with B. b. banjos..
  More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range 生態学

底生の; 深さの範囲 50 - 400 m (Ref. 11230).   Tropical

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-West Pacific: from the southeastern Indian Ocean, including the west coast of Australia and Indonesia to northwestern Pacific, ranging from the South China Sea north to Japan.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm SL オス/雌雄の選別がない; (Ref. 559)

簡単な記述 検索表 | 形態学 | 形態計測学

This species is distinguished from its congeners by the following set of characters: 0-22 serrae on ventral margin of lacrimal; in specimens 15.0-20.0 cm SL, 14-36 serrae on cleithrum; in specimens >10.0 cm SL, head length 33.2-39.6 (mean 36.5) % of SL, orbit diameter 11.2-16.6 (14.1) % of SL, vertical orbit diameter 9.5-14.9 (13.5) % of SL; least interorbital width 5.8-10.3 (mean 7.3) % of SL; postorbital length 11.5-15.7 (mean 13.3) % of SL; in specimens > 10.0 cm SL pre-pelvic-fin length 38.0-44.7 (mean 41.5) % of SL; first dorsal-fin spine length 4.5-11.7 (6.7) % of SL; second dorsal-fin spine length 11.2-22.7 (16.1) % of SL; in juveniles <7.0 cm SL, spine at angle of preopercle relatively short, moderately serrated and membrane of spinous dorsal-fin with broad central translucent area (Ref. 116322).

生物学     用語集 (例 epibenthic)

Occurs inshore (Ref. 7300, 11230).

Life cycle and mating behavior Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCNのレッドリストの状況は (Ref. 130435)


CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless




Human uses

水産業: 少数商業の
FAO(Publication : search) | FishSource |

より多くの情報

Trophic ecology
食品種目概要について
Diet compositions
Food consumptions
Food rations
捕食動物
Ecology
生態学
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Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
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Recruitments
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繁殖
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
幼生
幼生の動力
Anatomy
Gill areas

Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
水泳形態
Swimming speeds
Visual pigment(s)
魚の音
Diseases / Parasites
Toxicities (LC50s)
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遺伝子の
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水産養殖の紹介
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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 115969): 13.6 - 26.5, mean 19.7 (based on 395 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm Total Length, based on all LWR estimates for this body shape (Ref. 93245).
栄養段階 (Ref. 69278):  4.0   ±0.67 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (14 of 100).
価格帯 (Ref. 80766):   Unknown.