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Engraulis anchoita Hubbs & Marini, 1935

Argentine anchovy
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Native range | All suitable habitat | Point map | Year 2050
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Engraulis anchoita   AquaMaps   Data sources: GBIF OBIS
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Image of Engraulis anchoita (Argentine anchovy)
Engraulis anchoita
Picture by Fischer, L.G.

Common names from other countries

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Engraulis: Greek, eggraulis, -eos = anchovy (Ref. 45335).
  More on authors: Hubbs & Marini.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; oceanodromo (Ref. 51243); rango de profundidad 30 - 200 m (Ref. 189).   Subtropical; 21°S - 50°S, 67°W - 34°W (Ref. 54431)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southwest Atlantic: north of Rio de Janeiro, Brazil to San Jorge Gulf, Argentina.

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 9.2, range 8 - 10.2 cm
Max length : 17.0 cm SL macho / no sexado; (Ref. 189); peso máximo publicado: 25.00 g (Ref. 4883)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 15 - 16; Espinas anales: 0; Radios blandos anales: 17 - 21. Snout prominent, pointed, about 3/4 eye diameter; maxilla moderate, tip bluntly tapering or a little rounded, reaching to front margin of pre-operculum, extending a little beyond tip of second supra-maxilla; teeth in jaws numerous, small. Lower gill rakers long and slender; no gill rakers on hind face of third epibranchial; pseudobranch long, reaching onto inner face of operculum (Ref.189). Blackish blue dorsally, silvery white laterally and ventrally. All fins transparent (Ref. 27363).

Biología     Glosario (por ej. epibenthic)

Occurs in coastal waters to about 800 km or more from the shore, forming dense schools at about 30 to 90 m depth in summer, but down to 100 to 200 m during winter. Feeds as juveniles on zooplankton, but with phytoplankton becoming increasingly important. Spawns throughout the year, most intensely and close to shore in October or November and again in May or June but less intensely and more offshore. Exhibits north-south and near shore-offshore migrations. During winter as the most favorable feeding period for larvae which occurs in the continental shelf in the extreme south of Brazil (Ref. 53892). Consumed fresh or canned (Ref. 4931).Typical size 7-13 cm SL (Ref. 47377).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 05 December 2019

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless




Human uses

Pesquerías: muy comercial
FAO(pesquerías: producción, species profile; publication : search) | FishSource | Sea Around Us

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Home ranges
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
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Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
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Anatomy
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Tipo de natación
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Visual pigment(s)
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Toxicities (LC50s)
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Estimates based on models

Preferred temperature (Ref. 115969): 4.6 - 18.7, mean 8.2 (based on 187 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00371 - 0.00646), b=3.13 (3.09 - 3.17), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  2.5   ±0.00 se; based on food items.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.2-0.3).
Prior r = 0.56, 95% CL = 0.37 - 0.84, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (35 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (12 of 100).
Price category (Ref. 80766):   Medium.