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Chanos chanos (Fabricius, 1775)

Milkfish
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Native range | All suitable habitat | Point map | Year 2050
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Chanos chanos   AquaMaps   Data sources: GBIF OBIS
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Image of Chanos chanos (Milkfish)
Chanos chanos
Picture by Gomen See@114°E Hong Kong Reef Fish Survey

Common names from other countries

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Gonorynchiformes (Milkfishes) > Chanidae (Milkfish)
Etymology: Chanos: Greek, chanos, -eos, ous, and chasma, -atos = abyss, mouth opened, inmensity (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas; Água doce; estuarina bentopelágico; anfídromo (Ref. 51243); intervalo de profundidade 1 - 30 m (Ref. 6898), usually ? - 15 m (Ref. 89972).   Tropical; 15°C - 43°C (Ref. 43081); 46°N - 52°S, 19°E - 77°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Indo-Pacific: along continental shelves and around islands, where temperatures are greater than 20°C. Red Sea and South Africa to Hawaii and the Marquesas, north to Japan, south to Victoria, Australia. Eastern Pacific: San Pedro, California to the Galapagos.

Length at first maturity / Tamanho / Peso / Idade

Maturity: Lm 86.1, range 68 - 70 cm
Max length : 180 cm SL macho/indeterminado; (Ref. 9710); 124.0 cm SL (female); common length : 100.0 cm SL macho/indeterminado; (Ref. 9814); peso máx. Publicado: 14.0 kg (Ref. 9814); Idade máx. registada: 15 anos (Ref. 9814)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 2; Raios dorsais moles (total) : 13 - 17; Espinhos anais: 2; Raios anais moles: 8 - 10; Vértebras: 46. This species is characterized by the following: body elongate and somewhat compressed; mouth small and toothless; single dorsal about mid-level of the body; pectoral fins falcate; caudal fin large and deeply forked; no scutes on belly; branchiostegal rays 4. Colour of the body olive green dorsally; flanks silvery; unpaired fins with dark margins (Ref. 49, 117228).

Biologia     Glossário (ex. epibenthic)

Adults are found in offshore marine waters and shallow coastal embayments, but also frequently enter estuaries and occasionally penetrate freshwater streams (Ref. 44894, 52331). They occur in small to large schools near the coasts or around islands where reefs are well developed. Eggs and larvae are pelagic up to 2-3 weeks. Older larvae migrate onshore and settle in coastal wetlands (mangroves, estuaries) during the juvenile stage, or occasionally enter freshwater lakes. Juveniles and sub-adults return to sea where they mature sexually. Mature adults spawn only in fully saline water. Larvae eat zooplankton; juveniles and adults eat cyanobacteria, soft algae, small benthic invertebrates, and even pelagic fish eggs and larvae. Larvae are collected from rivers and are grown in culture ponds into juveniles which are marketed fresh, smoked, canned or frozen. Brood stocks can be raised and spawned in captivity to produce larvae in the hatchery (Ref. 12868). This species can thrive and grow in water as hot as 32° C (Ref. 9987).

Life cycle and mating behavior Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas

Spawns in clear shallow waters above a bottom of sand or coral and at a distance of not more than 30 km from the shore. Females spawn up to 5 million eggs which hatch in about 24 hr. The larvae seek out clear coastal and estuarine waters warmer than 23°C with 10-32 salinity and abundant phytoplankton. Spawning and fertilization take place at night.

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Bagarinao, T., 1994. Systematics, distribution, genetics and life history of milkfish, Chanos chanos. Environ. Biol. Fishes 39(1):23-41. (Ref. 9814)

Categoria na Lista Vermelha da IUCN (Ref. 130435)

  Preocupação menor (LC) ; Date assessed: 23 June 2016

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless




Utilização humana

Pescarias: altamente comercial; Aquacultura: espécies comerciais; peixe desportivo: sim; isco: usually
FAO(Aquaculture systems: produção, perfil da espécie; pescarias: produção; publication : search) | FishSource | Sea Around Us

Mais informação

Trophic ecology
Itens alimentares
Diet compositions
Food consumptions
Food rations
Predadores
Ecology
Ecologia
Home ranges
Anatomy
Gill areas
Cérebros
Outras referências
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natação
Swimming speeds
Visual pigment(s)
Sons de peixes
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
References
Referências

Ferramentas

Relatórios especiais

Descarregue XML

Fontes da internet

Estimates based on models

Preferred temperature (Ref. 115969): 20.7 - 29.2, mean 28.2 (based on 4182 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00651 - 0.01113), b=3.06 (2.98 - 3.14), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  2.6   ±0.18 se; based on food items.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (tm=4-8; tmax=15; Fec=200,000).
Prior r = 0.28, 95% CL = 0.19 - 0.42, Based on 3 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (66 of 100).
Categoria de preço (Ref. 80766):   Unknown.