Main Ref. | Link, G.W., 1980 | ||
Predator stage | juv./adults | ||
Food I | detritus | ||
Food II | detritus | ||
Food III | carcasses | ||
Food group | detritus | Prey Stage/Part | n.a./others |
Food name | organic remains | ||
Commonness | |||
Country | USA | ||
Remark | Locality: North Carolina waters; 1972 to 1973. |