Main Ref. | Muto, E.Y., M.H.C. da Silva, G.R. Vera, S.S.M. Leite, D.G. Navarro and C.L.D.B. Rossi-Wongtschowski, 2005 | ||
Fish stage | juv./adults | Mean length | 34.00 NG |
Sample size | 43 | Percent empty | |
Country | Brazil | Locality | Santa Catarina/Parana, Slope, Summer/Autumn 2002. |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
72.10 % | nekton | finfish | bony fish | juv./adults | Chlorophthalmus agassizi | Teleostei unid. 51.5 Chlorophthalmus agassizi 12.4 Myctophidae 8.2 |
1.70 % | zoobenthos | benth. crust. | isopods | juv./adults | Flabellifera | Isopoda unid. 0.1 Flabellifera 1.6 |
15.80 % | zoobenthos | benth. crust. | n.a./other benth. crustaceans | juv./adults | Crustacea | Crustacea unid. 15.5 Malacostraca 0.3 |
1.00 % | zoobenthos | mollusks | n.a./other cephalopods | juv./adults | Cephalopoda | Cephalopoda 1.1 |
9.40 % | zoobenthos | benth. crust. | shrimps/prawns | juv./adults | Munida flinti | Decapoda unid. 1.9 Caridea 3.9 Anomura 0.8 Munida sp. 0.4 Munida flinti 2.4 |