Main Ref. | Hartman, K.J. and S.B. Brandt, 1995 | ||
Fish stage | adults | Mean length | 50.00 TL |
Sample size | 27 | Percent empty | 0 |
Country | USA | Locality | Chesapeake Bay, 1990-1992 |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
0.10 % | nekton | finfish | bony fish | juv./adults | Alosa sp. | Alosa sp. |
0.10 % | nekton | finfish | bony fish | juv./adults | Chasmodes bosquianus | Chasmodes bosquianus |
1.70 % | nekton | finfish | bony fish | juv./adults | Micropogonias undulatus | Micropogonias undulatus |
7.80 % | nekton | finfish | bony fish | juv./adults | Anchoa mitchilli | Anchoa mitchilli |
14.00 % | nekton | finfish | bony fish | juv./adults | Paralichthys dentatus | Paralichthys dentatus |
22.10 % | nekton | finfish | bony fish | juv./adults | Brevoortia tyrannus | Brevoortia tyrannus |
43.20 % | nekton | finfish | bony fish | juv./adults | Leiostomus xanthurus | Leiostomus xanthurus |
1.80 % | zoobenthos | benth. crust. | crabs | juv./adults | Blue crab | Blue crab |
2.10 % | zoobenthos | benth. crust. | shrimps/prawns | juv./adults | Grass shrimp | Grass shrimp |
7.10 % | zoobenthos | benth. crust. | shrimps/prawns | juv./adults | Shrimps | unid. Shrimps |