Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 22 - 385 m (Ref. 58489). Temperate
Southwest Pacific: restricted to New Zealand (Ref. 9258).
Size / Weight / سن
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 126633); common length : 30.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 9258)
Inhabits shallow waters, generally at depth of less than 50 m. Found to depth of 385 m (Ref. 27073). Juveniles gather in sheltered inshore waters, such as estuarine areas, shallow mudflats and sandflats, where they remain for up to two years (Ref. 9072).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Amaoka, K., K. Matsuura T. Inada, M. Takeda, H. Hatanaka and K. Okada (eds.), 1990. Fishes collected by the R/V Shinkai Maru around New Zealand. Japan Marine Fishery Resource Research Center, Tokyo, Japan. 410 p. (Ref. 27073)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
ماهي گيري – شيلات: تجاري; ماهي ها ي سرگرم كننده: بله
اطلاعات بيشتر
اسامي عاممترادفسوخت و سازشکارچیانسم شناسي بوم زيستيتولید مثلبلوغتخم ریزیSpawning aggregationFecundityتخم هانمو تخم
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 8.5 - 16, mean 13.3 °C (based on 59 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01820 (0.00786 - 0.04213), b=2.97 (2.76 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.29 se; based on food items.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (tmax=5).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 280 [80, 681] mg/100g; Iron = 0.485 [0.198, 1.252] mg/100g; Protein = 15.9 [14.1, 17.6] %; Omega3 = 0.611 [0.202, 1.952] g/100g; Selenium = 6.73 [1.96, 21.43] μg/100g; VitaminA = 111 [17, 691] μg/100g; Zinc = 1.45 [0.78, 2.60] mg/100g (wet weight);