Gymnothorax breedeni, Blackcheek moray

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Gymnothorax breedeni McCosker & Randall, 1977

Blackcheek moray
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Gymnothorax breedeni   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnothorax breedeni (Blackcheek moray)
Gymnothorax breedeni
Picture by Randall, J.E.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Muraenidae (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335);  breedeni: Named for Vic. E, Breeden..
More on authors: McCosker & Randall.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

; समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 4 - 40 m (Ref. 30874), usually ? - 20 m (Ref. 30404). Tropical

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Indo-Pacific: widespread in the Indian Ocean, ranging to some oceanic locations in the Pacific.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL पुल्लिंग / अलिंग; (Ref. 30874)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

जानवरों की रीड़ का जोड़: 128 - 131. Distinctive black patch mark below eye (Ref. 30404). Body brown, speckled darker; dark anus and gill opening (Ref. 3257).

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Inhabits clear seaward reefs of oceanic islands to a depth over 25 m (Ref. 9710). Common on reef walls and steep slopes with holes (Ref. 30404). Inhabits porous coral rock which it shares with swarms of anthiases (Ref. 37816). Feeds on fishes and octopi (Ref. 89972). Territorial and will bite when provoked (Ref. 30404). Minimum depth reported taken from Ref. 9710.

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Castle, P.H.J. and J.E. McCosker, 1986. Muraenidae. p. 165-176. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3257)

IUCN Red List Status (Ref. 125652)

  Least Concern (LC) ; Date assessed: 17 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Traumatogenic (Ref. 30404)





Human uses

FAO - Publication: search | FishSource |

अधिक जानकारी

आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
ऐल्लि आवृतियाँ
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 24.7 - 28.8, mean 27.6 °C (based on 310 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00047 (0.00024 - 0.00090), b=3.28 (3.12 - 3.44), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.5   ±0.80 se; based on food items.
लौटाव (Ref. 120179):  निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100) .
Climate Vulnerability (Ref. 125649):   (0 of 100) .
Nutrients (Ref. 124155):  Calcium = 29.3 [16.3, 52.1] mg/100g ; Iron = 0.428 [0.244, 0.727] mg/100g ; Protein = 19.7 [17.4, 22.1] % ; Omega3 = 0.136 [0.063, 0.366] g/100g ; Selenium = 49.2 [25.4, 89.2] μg/100g ; VitaminA = 119 [34, 394] μg/100g ; Zinc = 0.757 [0.526, 1.066] mg/100g (wet weight);