分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Tetraodontiformes (Puffers and filefishes)
魨形目 (Puffers and filefishes) >
Tetraodontidae (Puffers)
四齒魨科 (Puffers) > Canthigasterinae
Etymology: Canthigaster: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, gaster = stomach (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 1 - 30 m (Ref. 9710). 熱帶; 30°N - 18°N
Pacific Ocean: Hawaiian Islands.
太平洋: 夏威夷群島。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 9.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9710)
Commonly found on lagoon and seaward reefs (Ref. 9710). Benthopelagic over coral, rock, rubble, and sand at 1-89 m (Ref. 58302). Feeds on sponges, algae, detritus, tunicates, polychaetes, bryozoans, sea urchins, brittle stars, crabs, peanut worms, shrimps, zoanthids, fishes, amphipods and foraminiferans (Ref. 3921).
經常發現於潟湖與臨海礁石。 (參考文獻 9710) 吃海綿,藻類,碎屑,被囊類,多毛類動物,苔蘚蟲類,海膽,海星,螃蟹,星蟲,蝦, zoanthids ,魚,片腳類動物與有孔蟲。
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
Oviparous (Ref. 205).太平洋: 夏威夷群島。
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
人類使用
水族館: 商業性
更多資訊
參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
工具
特別的報告
下載 XML
網路資源
Estimates based on models
Preferred temperature (Ref.
123201): 24.4 - 26.2, mean 25.3 °C (based on 101 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
營養階層 (Ref.
69278): 2.8 ±0.0 se; based on diet studies.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 155 [64, 390] mg/100g; Iron = 1.26 [0.62, 2.73] mg/100g; Protein = 18.3 [16.0, 20.6] %; Omega3 = 0.162 [0.068, 0.354] g/100g; Selenium = 35.1 [16.6, 79.2] μg/100g; VitaminA = 70.1 [23.3, 215.4] μg/100g; Zinc = 2.51 [1.61, 3.74] mg/100g (wet weight);