Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
; ນ້ຳຈືດ; ນ້ຳກ່ອຍ ກ່ຽວກັບ (ຢູ່)ເທິງຊັ້ນພື້ນດິນໃນທະເລເປີດ. Tropical
Asia: Laos, Viet Nam and China (Ref. 43281). Amur to Red River drainages (Ref. 57778).
ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm ? range ? - ? cm
Max length : 28.0 cm SL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 43281)
Body silvery with red pelvic, anal and lower caudal lobe (Xiangkhouang stock) or grey (Louang Phabang stock, Laos). Last simple anal ray bony and serrated posteriorly; with 4 barbels; branched dorsal rays 18-22.5 (Ref. 43281).
Found in freshwater, but tolerant to slightly brackish water (Ref. 82587).
Life cycle and mating behavior
ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ
Kottelat, M., 2001. Fishes of Laos. WHT Publications Ltd., Colombo 5, Sri Lanka. 198 p. (Ref. 43281)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
ຂໍ້ມູນຕື່ມອີກ
ຊື່ສາມັນຄຳສັບຄ້າຍຄືກັນການເຜົາໃໝ້ພະລັງງານໂດຍປ່ຽນທາດອາຫານໃນຮ່າງກາຍໃຫ້ກາຍເປັນຊີ້ນແລະໜັງຜູ້ລ້າການສຶກສາຜົນກະທົບຂອງສານຜິດທີ່ມີຜົນກະທົບຕໍ່ລະບົບນິເວດການສືບພັນການຈະເລີນເຕັມໄວການວາງໄຂ່ການສັງລວມການວາງໄຂ່ຄວາມດົກຂອງໄຂ່ປາໄຂ່Egg development
ເອກະສານອ້າງອີງການລ້ຽງສັດນ້ຳຂໍ້ມູນການລ້ຽງສັດນ້ຳສາຍພັນກຳມະພັນElectrophoresesການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກພະຍາດການປຸງແຕ່ງNutrientsMass conversion
ຜູ້ຮ່ວມມືຮູບStamps, Coins Misc.ສຽງຫອຍມີພິດຊະນິດນຶ່ງທີ່ອາໄສໃນທະເລຄວາມໄວປະເພດການລອຍເນື້ອທີ່ເຫືອກOtolithsສະໝອງວິໄສທັດ
ເຄື່ອງມື
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00548 - 0.02519), b=3.00 (2.82 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.3 ±0.5 se; based on size and trophs of closest relatives
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (24 of 100).
Nutrients (Ref.
124155): Calcium = 105 [63, 272] mg/100g; Iron = 0.776 [0.428, 1.378] mg/100g; Protein = 16.8 [15.4, 18.0] %; Omega3 = 0.287 [0.147, 0.553] g/100g; Selenium = 4.18 [1.33, 14.22] μg/100g; VitaminA = 57.2 [15.3, 190.4] μg/100g; Zinc = 2.09 [1.26, 3.46] mg/100g (wet weight);
