分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 新鮮な水; 汽水性の; 両側回遊性 (Ref. 51243); 深さの範囲 10 - 13 m. Tropical; 31°N - 25°S, 52°E - 152°E
Indo-Pacific: Persian Gulf eastward to Myanmar, Andamans and Penang; Taiwan south to Arafura Sea (Ref. 9819), the northern coasts of Australia and Papua New Guinea; Sarawak; a record from the Bonin Islands; presumably the Philippines; perhaps not eastward to the Hebrides, etc.
Length at first maturity / サイズ / 重さ / 年齢
Maturity: Lm 16.6  range ? - ? cm
Max length : 27.0 cm SL オス/雌雄の選別がない; (Ref. 30691); 最大記録サイズ: 4 年 (Ref. 127396)
背面の脊椎 (合計): 0; 肛門の骨 0; 臀鰭: 32 - 39. Belly with 23 to 26 keeled scutes from isthmus to anus. Tip of snout above level of eye center, usually about level of upper rim of eye. Maxilla short or moderate; first supra-maxilla small, oval. A dark blotch behind upper part of gill opening.
Coastal pelagic (Ref. 68964). Presumably schooling, inshore and entering estuaries. More precise data needed, based on correct identifications. If this is the species being referred to in Ref. 6841, then the principal food of the young would be prawns and copepods, supplemented by polychaetes and amphipods.
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
Human uses
水産業: 商業
より多くの情報
参考文献水産養殖水産養殖の紹介緊張遺伝子の対立遺伝子頻度遺伝病気行列NutrientsMass conversion
協力者画像Stamps, Coins Misc.音シガテラ(食中毒の名前)速度泳ぐ 型式カマOtoliths脳視覚
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28.6 °C (based on 1528 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00537 (0.00400 - 0.00722), b=3.09 (3.03 - 3.15), in cm total length, based on LWR estimates for this species (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.51 se; based on food items.
Generation time: 1.7 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (K=0.66-1.32; tmax=4).
Fishing Vulnerability (Ref.
59153): Low vulnerability (16 of 100).
Nutrients (Ref.
124155): Calcium = 239 [134, 635] mg/100g ; Iron = 2.07 [1.05, 3.62] mg/100g ; Protein = 19.5 [18.0, 20.9] % ; Omega3 = 0.426 [0.212, 0.919] g/100g ; Selenium = 41.1 [17.6, 89.4] μg/100g ; VitaminA = 9.29 [2.47, 28.51] μg/100g ; Zinc = 1.89 [1.26, 2.77] mg/100g (wet weight);