Sphoeroides greeleyi, Green puffer

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Sphoeroides greeleyi Gilbert, 1900

Green puffer
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Sphoeroides greeleyi   AquaMaps   Data sources: GBIF OBIS
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Image of Sphoeroides greeleyi (Green puffer)
Sphoeroides greeleyi
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Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Tetraodontiformes (Puffers and filefishes) > Tetraodontidae (Puffers) > Tetraodontinae
Etymology: Sphoeroides: Greek, sphaira = ball + Greek, suffix, oides = similar to (Ref. 45335).
More on author: Gilbert.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser riff-verbunden. Tropical

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Atlantic: Honduras to Santa Catarina, Brazil (Ref. 57756).

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm 7.0  range ? - ? cm
Max length : 22.6 cm TL Männchen/unbestimmt; (Ref. 124486); common length : 14.0 cm TL Männchen/unbestimmt; (Ref. 5217)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 0; Rückenflossenweichstrahlen (insgesamt): 8; Afterflossenstacheln 0; Afterflossenweichstrahlen: 7. Upper two-thirds of head and body with groups of small dark brown spots; whitish ventrally; caudal fin with a dusky bar basally and a 2nd but fainter dark bar in outer middle part of fin (Ref. 13442).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Found over soft bottoms generally with vegetation such as Thalassia testudinum. Prefers turbid water (Ref. 9710). Feeds on marine invertebrates (Ref. 36453). Locally consumed but its visceral organs may be toxic.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Matsuura, Keiichi | Partner

Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 07 June 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Reports of ciguatera poisoning (Ref. 31174)





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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.5 - 28.4, mean 27.3 °C (based on 1083 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.01594 - 0.02386), b=2.90 (2.86 - 2.94), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.5   ±0.37 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (13 of 100).
Nutrients (Ref. 124155):  Calcium = 66 [29, 184] mg/100g; Iron = 0.762 [0.386, 1.730] mg/100g; Protein = 18.5 [16.4, 20.7] %; Omega3 = 0.149 [0.075, 0.288] g/100g; Selenium = 36.8 [16.9, 78.9] μg/100g; VitaminA = 51.6 [13.8, 208.3] μg/100g; Zinc = 1.46 [0.94, 2.18] mg/100g (wet weight);